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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen
Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals

February 11, 2026admin Comment
Gary Maclean served up a molten chocolate tart with oatmeal crumble and cranachan cream on MasterChef: The Professionals. See recipes by Gary in [...]

Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

February 11, 2026admin Comment
Jamie Oliver served up tasty silky aubergine noodles with toasted nuts and citrus sauce on Jamie’s Feast For A Fiver. The ingredients are: [...]

Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver

February 10, 2026admin Comment
Jamie Oliver served up a tasty chicken, sausage and white bean bake with savoy cabbage and garlic croutons on Jamie’s Feast For A [...]

Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver

February 9, 2026February 10, 2026admin Comment
Patricia Chung served up a tasty mohinga with sardines, noodles and boiled eggs on Jamie’s Feast For A Fiver. The ingredients for the [...]

Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

February 9, 2026admin Comment
Jamie Oliver served up a tasty chicken, sausage, bacon and cabbage bake with herby breadcrumbs and beans on Jamie’s Feast For A fiver. [...]

Jamie Oliver jam treacle tart with cornflake and custard recipe on Jamie’s Feast For A Fiver

February 9, 2026February 10, 2026admin Comment
Jamie Oliver served up a delicious jam treacle tart with cornflake and custard on Jamie’s Feast For A Fiver. The ingredients for the [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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