The Talent Zone

Nadiya Hussain spiced bundt cake with coconut, fennel seeds, candied fruit and edible flowers recipe on Nadiya’s Simple Spices

October 31, 2023October 31, 2023admin

Nadiya Hussain served up a showstopping spiced bundt cake with coconut, fennel seeds, candied fruit and edible flowers on Nadiya’s Simple Spices. The [...]

Prue Leith lemon and thyme drizzle cake recipe on The Great British Bake Off

October 31, 2023November 1, 2023admin

Prue Leith showcased a delicious lemon and thyme drizzle cake for this week’s technical challenge on The Great British Bake Off. The ingredients [...]

Monica Galetti scallops with carrots and peanut sauce on Masterchef The Professionals

October 31, 2023admin

Monica Galetti showcased tasty scallops with carrots and peanut sauce for a skills test on Masterchef The Professionals. See recipes by Monica in [...]

Marcus Wareing poached pears with chocolate, Chantilly cream and layered pastry on Masterchef The Professionals

October 31, 2023admin

Marcus Wareing showcased a delicious poire belle helene dessert – poached pears with chocolate, Chantilly cream and layered pastry – for a skills [...]

Juliet Sear vampire bite cookies with candied pears on this morning

October 31, 2023October 31, 2023admin

Juliet Sear serve up delicious vampire bite cookies with candied pears for Halloween on this morning. The ingredients for the cookies are: 25g [...]

Jamie Oliver stuffed folded flatbread with feta cheese and pistachios recipe on Jamie’s 5 Ingredients Meals

October 30, 2023October 31, 2023admin

Jamie Oliver served up tasty Turkish inspired stuffed folded flatbread recipe on Jamie’s 5 Ingredients Meals. The ingredients are: 700g frozen chargrilled Mediterranean [...]

The Talent Zone

TV Food and Recipes

Anna Haugh Irish boxty dumplings with nduja, wilted spinach and cauliflower puree recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh fifteen bites with marshmallows, Turkish delight and digestive biscuits recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh veda bread with orange curd, blue cheese honey and thyme on Anna Haugh’s Big Irish Food Tour

Anna Haugh curried mussels on toast with vermouth and beans recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh salty cured pan fried cod with tomato panzanella salad recipe on Anna Haugh’s Big Irish Food Tour