The Talent Zone

Monica Galetti cavatelli pasta with chicken oysters, cime di rapa greens and chicken sauce on Masterchef The Professionals

November 14, 2023admin

Monica Galetti served up tasty cavatelli pasta with chicken oysters, cime di rapa greens and chicken sauce for a skills test on Masterchef [...]

Marcus Wareing poached pineapple with sabayon and toffee popcorn on Masterchef The Professionals

November 14, 2023November 15, 2023admin

Marcus Wareing served up a delicious poached pineapple with rum, sabayon and toffee popcorn for a skills test on Masterchef The Professionals. See [...]

Monica Galetti crispy squid croquettes served with a garlic mayonnaise on Masterchef The Professionals

November 13, 2023admin

Monica Galetti served up tasty crispy squid croquettes served with a garlic mayonnaise on Masterchef The Professionals. See recipes by Monica in her [...]

Marcus Wareing sweetbread and caramelised onion tart with a meat stock vinaigrette on Masterchef The Professionals

November 13, 2023admin

Marcus Wareing served up tasty sweetbread and caramelised onion tart with a meat stock vinaigrette for a skills test on Masterchef The Professionals. [...]

Freddy Forster baked potato pie with cream sauce and glazed carrot recipe on Step’s Packed Lunch

November 13, 2023November 13, 2023admin

Freddy Forster served up a tasty baked potato pie with cream sauce and glazed carrot on Step’s Packed Lunch. The ingredients are: 2 [...]

Jack Stein Indonesian seafood curry recipe on Steph’s Packed Lunch

November 13, 2023November 13, 2023admin

Jack Stein served up a tasty Indonesian seafood curry on Steph’s Packed Lunch. The ingredients for the spice paste are: 1½ tsp black [...]

The Talent Zone

TV Food and Recipes

Anna Haugh Irish boxty dumplings with nduja, wilted spinach and cauliflower puree recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh fifteen bites with marshmallows, Turkish delight and digestive biscuits recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh veda bread with orange curd, blue cheese honey and thyme on Anna Haugh’s Big Irish Food Tour

Anna Haugh curried mussels on toast with vermouth and beans recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh salty cured pan fried cod with tomato panzanella salad recipe on Anna Haugh’s Big Irish Food Tour