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  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch

  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch

  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe

  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning
Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

James Martin mackerel teriyaki with BBQ leeks, crispy fried leeks and pickled cucumber recipe on James Martin’s Saturday Morning

May 4, 2024admin
James Martin served up a tasty mackerel teriyaki with BBQ leeks, crispy fried leeks and pickled cucumber for Lucrezia Millarini on James Martin’s [...]

James Martin roast chicken with a bread, cobnuts and walnuts crust recipe on James Martin’s Saturday Morning

May 4, 2024admin
James Martin served up tasty roast chicken portions with a bread, cobnuts and walnuts crust, mash potatoes and a butter and cream sauce [...]

Prue and John’s fast-roast teriyaki lamb with lentils and a sweet potato salad recipe on Prue Leith’s Cotswold Kitchen

May 4, 2024May 4, 2024admin
Prue and John served up a tasty butterfly fast-roast teriyaki lamb with puy lentils and a sweet potato salad on Prue Leith’s Cotswold [...]

Sarah Raven garden tempura with green mayonnaise recipe on Prue Leith’s Cotswold Kitchen

May 4, 2024May 4, 2024admin
Sarah Raven served up a tasty garden tempura with green mayonnaise on Prue Leith’s Cotswold Kitchen. The ingredients are: Bunch of sage, 1 [...]

Prue Leith roasted vegetable quiche with creme fraiche on Prue Leith’s Cotswold Kitchen

May 4, 2024admin
Prue Leith served up a tasty roasted veg quiche with creme fraiche on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her [...]

Prue and John’s spicy margarita cocktail recipe on Prue Leith’s Cotswold Kitchen

May 3, 2024May 4, 2024admin
Prue Leith and John served up a refreshing spicy margarita cocktail on Prue Leith’s Cotswold Kitchen. The ingredients are: 50ml (two shots) Blanco [...]

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Latest Post

  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch
  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch
  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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