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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Atul Kochhar Indian chilli crab with lime juice recipe on James Martin’s Saturday Morning

August 31, 2024admin
Atul Kochhar served up tasty Indian chilli crab with lime juice on James Martin’s Saturday Morning. The ingredients are: 4 large (Whale) soft-shell [...]

James Martin crispy fried leeks with yuzu, Parmesan and shrimp salad recipe on James Martin’s Saturday Morning

August 31, 2024admin
James Martin served up tasty crispy fried leeks with yuzu, miso, Parmesan cheese and shrimp salad recipe on James Martin’s Saturday Morning. The [...]

Matt Tebbutt nicoise tartlet with fried padron peppers recipe on Saturday Kitchen

August 30, 2024admin
Matt Tebbutt served up a tasty nicoise tartlet with fried padron peppers on Saturday Kitchen. The ingredients are: 400g puff pastry, 1 tbsp [...]

Andi Oliver salted cod with curried fennel, cucumber and mint gazpacho recipe on Saturday Kitchen

August 30, 2024admin
Andi Oliver served up tasty fresh salted cod fish with curried fennel, cucumber and mint gazpacho on Saturday Kitchen. Ingredients or the fresh [...]

Paul Ainsworth breakfast English muffins with pork patties, melted cheese and tomato fondue recipe on Saturday Kitchen

August 30, 2024admin
Paul Ainsworth served up tasty breakfast English muffins with pork patties, melted cheese and tomato fondue on Saturday Kitchen. The ingredients for the [...]

Marcus Wareing clams and ham with sherry and fresh herbs recipe on Marcus in the Med: Mallorca

August 29, 2024admin
Marcus Wareing served up tasty clams and ham with sherry and fresh herbs on Marcus in the Med: Mallorca. The ingredients are: 1 [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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