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  • Jonathan Phang tropical ceviche recipe on Ainsley’s Fantastic Flavours

  • Ainsley Harriott peach Melba frangipane tart with raspberries recipe on Ainsley’s Fantastic Flavours

  • Ainsley Harriott orange, ginger and sesame chicken recipe on Ainsley’s Fantastic Flavours

  • Ellie Simmonds Chocolate and Peanut Butter Cheesecake recipe on Ainsley’s Fantastic Flavours

  • Ainsley Harriott buffalo chicken schnitzel with ranch slaw and maple syrup recipe on Ainsley’s Fantastic Flavours

Jonathan Phang tropical ceviche recipe on Ainsley’s Fantastic Flavours
Ainsley Harriott peach Melba frangipane tart with raspberries recipe on Ainsley’s Fantastic Flavours

Steamed sponge pudding with custard by James Martin on Saturday Kitchen Live

February 1, 2014February 1, 2014admin
Actress Maimie McCoy faces her food heaven or food hell on today’s Saturday Kitchen live. The puds on offer were either a caramel [...]

Allsopp’s Arctic Beer commissioned by Queen Victoria tasted by Kirsty Allsop after 130 years on Jamie and Jimmy’s Friday Night Feast

January 31, 2014February 2, 2014admin
Kirsty Allsop came to Jamie and Jimmy’s kitchen to cook one of her favourite Indian dish, but Jamie and Jimmy surprised her with [...]

Ultimate Seafood Feast Scallops with Creamy Mash by Jamie Oliver on Jamie and Jimmy’s Friday Night Feast

January 31, 2014admin
It is seafood night for Jamie Oliver on tonight’s episode of Jamie and Jimmy’s Friday Night Feast. The celebrity chef makes seared scallops [...]

Meat curing methods with homemade charcuterie chamber by Jimmy Doherty

January 31, 2014January 31, 2014admin
Jimmy Doherty shows us his DIY approach to becoming a charcutiers in your own home. Charcuterie is a generic term for the products [...]

Sizzling Oyster with Tobacco Butter Sauce by Jamie Oliver on Jamie and Jimmy’s Friday Night Feast

January 31, 2014January 31, 2014admin
Jamie servers up a sizzling seafood super on today’s episode of Jamie and Jimmy’s Friday Night Feast. The Essex chef cooks sizzling oysters [...]

Kumquat Cheesecake Mousse Chinese desert recipe by Nadia Sawalha on The Alan Titchmarsh Show

January 31, 2014January 31, 2014admin 1
Nadia Sawalha serves up a delicious Kumquat Cheesecake Mousse to celebrate Chinese New Year on The Alan Titchmarch show. Nadia makes her cheesecake [...]

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Latest Post

  • Jonathan Phang tropical ceviche recipe on Ainsley’s Fantastic Flavours
  • Ainsley Harriott peach Melba frangipane tart with raspberries recipe on Ainsley’s Fantastic Flavours
  • Ainsley Harriott orange, ginger and sesame chicken recipe on Ainsley’s Fantastic Flavours
  • Ellie Simmonds Chocolate and Peanut Butter Cheesecake recipe on Ainsley’s Fantastic Flavours
  • Ainsley Harriott buffalo chicken schnitzel with ranch slaw and maple syrup recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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