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  • Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch

  • Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch

  • Simon Rimmer rendang daging with makrut lime leaves recipe on Sunday Brunch

  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning

  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch
Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch

Recipes in Monday’s Invention test proved a plate too many for Tom Morrell in Masterchef The Professional 2013 Finals

December 10, 2013December 10, 2013admin
Tom Morrell, one of our favourite chefs, was voted out of the MasterChefs The Professional finals on Monday as a result of a [...]

Christmas Kitchen with James Martin: Turkey Saltimbocca by Bryan Turner

December 10, 2013admin
Resident chef Brian Turner proves that turkeys are not just for Christmas but for all year round when he serves up a tasty [...]
Christmas pudding Soufflé with Rum Butter Ice Cream

Christmas Kitchen with James Martin: Christmas pudding Soufflé with Rum Butter Ice Cream

December 10, 2013admin
Food critic Matthew Fort serves up a delightfull Christmas pudding treat on today’s Christmas Kitchen with James Martin. To make is rum butter [...]

Christmas Kitchen with James Martin: Parsnip and Chestnut Soup by Bryn Williams

December 10, 2013admin
Chef Bryn Williams visited James Martin in his Christmas Kitchen today to serve up a very rich winter soup. Also in the kitchen [...]

Christmas Kitchen with James Martin: Apple Tart with Marzipan and Caramel Sauce

December 10, 2013admin
James Martin kick starts his Christmas cooking season on his new week day cooking show on the BBC, making a delicious apple tart [...]

The Finalists of MasterChef The Professionals 2013 Adam, Tom, Scott and Steven are desperate to be crowned the winner

December 9, 2013December 9, 2013admin
We have reached the finals of MasterChef The Professionals and over the next four days a winner will be selected who will for-evermore [...]

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Latest Post

  • Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch
  • Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch
  • Simon Rimmer rendang daging with makrut lime leaves recipe on Sunday Brunch
  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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