The Talent Zone – Page 2629 – TV Food and Recipes

Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen
Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen
Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe
Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen

Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

cherrylicious cake

1066 Bakery cherrylicious cake proved a hit as they beat Cloud 9 Bakery and Champs Bakery on Britain’s Best Bakery

February 6, 2014February 6, 2014admin

Three bakeries from Kent and Sussex compete in the South East England heats of Britain’s Best bakery today were they were pushed to [...]

Lamb shank pie and chocolate pavlova by Lisa Faulkner on This Morning

February 6, 2014February 6, 2014admin

Lisa Faulkner returns to This Morning in her Comfort Cottage segment, to serve up a Sunday lunch special, Lamb Shank pie and chocolate [...]

Cinnamon Square Wild Card Bake

Cinnamon Square Bakery beat The Vintage Cake House Bakery and Victoria Bakery thanks to the Orange cake on Britain’s Best Bakery

February 5, 2014February 5, 2014admin

Three bakeries from the Home Counties compete in the South East England heats of Britain’s Best bakery today were they were pushed to [...]

Outsider Tart Bakery beat Yasar Halim Baker and Boulangerie Jade Bakery on Britain’s Best Bakery

February 4, 2014February 5, 2014admin

Three bakeries from London compete in the South East England heats of Britain’s Best bakery today were they were pushed to their limits [...]

Heavenly lemon cheesecake on a ginger crust by Mary Berry on This Morning

February 4, 2014March 4, 2014admin

Mary Berry is joined by Lucy Young in the This Morning Kitchen to make a heavenly lemon cheesecake on a ginger crust. Lucy [...]

Lamb with buttery mash potatos and salsa Verde dressing by Tom Kerridge on Food & Drink

February 3, 2014February 3, 2014admin

Tom Kerridge joins Michel Roux Jr in the Food and Drink kitchen to cook a breast of lamb with buttery mash, broccoli and [...]