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  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning

  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning

  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Ainsley Harriott caramelised fig and wild honey tart on the A to Z of Cooking

May 14, 2014admin
Ainsley Harriott makes caramelised fig and wild honey tart on the A to Z of Cooking. Ainsley says: “Try this Italian-inspired recipe for [...]

Tony and Georgio ham bone soup on the A to Z of Cooking with John Torode

May 14, 2014admin
Tony Allan and Giorgio Locatelli cook ham bone soup on the A to Z of Cooking with John Torode. [...]

James Tanner Pan-poached plaice in Provence style sauce on Lorraine

May 14, 2014admin
James Tanner makes a quick mid-week meal – pan-poached plaice in Provence style sauce – on Lorraine. James says: “This is my twist [...]

Jamie Oliver Chicken and Mushroom pie with spring onions and mustard recipe on 30 Minutes Meals

May 13, 2014admin
Jamie Oliver serves up a delicious chicken and mushroom pie with spring onions and mustard dish on 30 Minutes Meals. Jamie says: “This [...]

Andrew Rudd Seared Carpaccio of Beef with chilli, ginger and soy sauce on Late Lunch Live

May 13, 2014admin
Andrew Rudd makes seared carpaccio of beef with chilli, ginger and soy sauce garnished with eatable flowers on Late Lunch Live. Andrew says: [...]

Andrew Rudd Tarte Tatin with brown bread ice cream dessert recipe on Late Lunch Live

May 13, 2014May 13, 2014admin
Andrew Rudd makes a tarte tatin dessert served with brown bread ice cream on Late Lunch Live. Tarte tatin is a popular French [...]

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Latest Post

  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch
  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning
  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning
  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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