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  • Gemma Collins crispy lamb cutlets with parmesan crumb and a tomato, caper salad with garlic butter sauce recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith herbed salmon parcels with pea puree and lemon mayo recipe on Prue Leith’s Cotswold Kitchen

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Gemma Collins crispy lamb cutlets with parmesan crumb and a tomato, caper salad with garlic butter sauce recipe on Prue Leith’s Cotswold Kitchen
Prue Leith herbed salmon parcels with pea puree and lemon mayo recipe on Prue Leith’s Cotswold Kitchen

Tom Kerridge real hamburger recipe on Tom Kerridge’s Best Ever Dishes

October 10, 2014October 10, 2014admin 2
Tom Kerridge puts the ham back into the hamburger with his real ham hamburger on Tom Kerridge’s Best Ever Dishes. Tom makes his [...]

Tom Kerridge grown up doughnuts recipe on Tom Kerridge’s Best Ever Dishes

October 10, 2014October 10, 2014admin
Tom Kerridge makes delicious grown up doughnuts with rose water on Tom Kerridge’s Best Ever Dishes. As a child, Tom’s favourite takeaway treats [...]

Tom Kerridge Smoked haddock pasties recipe on Best Ever Dishes

October 10, 2014October 10, 2014admin
Tom Kerridge makes tasty Cornish smoked haddock pasties on Tom Kerridge’s Best Ever Dishes. Tom says: “Soft, smoky haddock encased in crisp pastry [...]

Tom Kerridge duck and lemongrass kebabs recipe on Tom Kerridge’s Best Ever Dishes

October 10, 2014October 10, 2014admin
Tom Kerridge serves up a tasty looking duck and lemongrass kebabs on Tom Kerridge’s Best Ever Dishes. Tom says: “The lemongrass acts as [...]

Tom Kerridge Beef and blue cheese puff pastry pizza recipe on Tom Kerridge’s Best Ever Dishes

October 10, 2014October 10, 2014admin
Tom Kerridge makes beef and blue cheese puff pastry pizza on Tom Kerridge’s Best Ever Dishes. Tom says: “Ready-made puff pastry is a [...]

Gino Dacampo fried pasta half moons with soft ricotta cheese and chocolate chips recipe

October 10, 2014October 10, 2014admin
Gino D’Acampo serves up fried pasta half moons, filled with soft ricotta cheese, crunchy hazelnuts, orange zest and sweet chocolate chips in Bologna [...]

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Latest Post

  • Gemma Collins crispy lamb cutlets with parmesan crumb and a tomato, caper salad with garlic butter sauce recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith herbed salmon parcels with pea puree and lemon mayo recipe on Prue Leith’s Cotswold Kitchen
  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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