The Talent Zone

Phil Vickery trio of cheesecakes with hot chocolate sauce and glazed bananas recipe on Ready Steady Cook

September 17, 2014September 17, 2014admin

Phil Vickery serves up a trio of cheesecakes with hot chocolate sauce and glazed bananas and macadamia nut brittle on Ready Steady Cook [...]

James Tanner Crispy Mexican style chicken recipe on Lorraine

September 17, 2014September 17, 2014admin

James Tanner makes a tasty crispy Mexican style chicken on Lorraine for a great mid week supper. The Ingredients are: 150 ml of [...]

Brian Turner roast crown of chicken with a wholemeal pancake stack on A Taste Of Britain

September 16, 2014September 16, 2014admin

Brian Turner serves up roast crown of chicken with a wholemeal pancake stack that looks a winning recipe on A Taste Of Britain. [...]

Madalene Bonvini-Hamel pork platter proved a real treat for Brian and Janet at The British Larder on A Taste Of Britain

September 16, 2014September 16, 2014admin

Chef Madalene Bonvini-Hamel served up a pork platter with Scotch eggs at The British Larder for Janet Street-Porter and Brian Turner that proved [...]

Brian Turner gooseberry and ginger biscuit fool on A Taste Of Britain

September 16, 2014September 16, 2014admin

Brian Turner recipe for gooseberry and ginger biscuit fool on A Taste Of Britain went down a treat with Janet Street-Porter. Brian sourced [...]

Jamie Oliver Risotto allo zafferano yellow saffron risotto recipe on Jamie’s Comfort Food

September 15, 2014September 15, 2014admin

Jamie Oliver makes a classic Itialian risotto, risotto allo zafferano or yellow saffron risotto on Jamie’s Comfort Food. Jamie says: “This classic risotto [...]

The Talent Zone

TV Food and Recipes

Nike Reid pork chops with cider glaze, spiced apple sauce, pork jus and crackling recipe on Saturday Kitchen

Adejoke Bakare lobster banga rice recipe on Saturday Kitchen

Suzanne Mulholland buffalo shredded chicken recipe on Batch From Scratch: Cooking For Less

Suzanne Mulholland spiced beef skewers with Mexican rice recipe on Batch From Scratch: Cooking For Less

Matthew Ryle poached pear mille-feuille with a hazelnut praline cream recipe on Masterchef: The Professionals

Phil Vickery trio of cheesecakes with hot chocolate sauce and glazed bananas recipe on Ready Steady Cook

James Tanner Crispy Mexican style chicken recipe on Lorraine

Brian Turner roast crown of chicken with a wholemeal pancake stack on A Taste Of Britain

Madalene Bonvini-Hamel pork platter proved a real treat for Brian and Janet at The British Larder on A Taste Of Britain

Brian Turner gooseberry and ginger biscuit fool on A Taste Of Britain

Jamie Oliver Risotto allo zafferano yellow saffron risotto recipe on Jamie’s Comfort Food