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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Marcus Wareing roast lamb with mint and radish recipe test the fifth group of chefs in the Invention Test on Masterchef The Professionals 2014

November 18, 2014November 18, 2014admin
Marcus Wareing’s roast lamb with mint and radish recipe test the fifth group of chefs in the Invention Test on Masterchef The Professionals. [...]

Monica Galetti millefeuille with caramel and raspberries French pastry recipe test the fifth group of chefs on MasterChef The Professionals 2014

November 18, 2014November 18, 2014admin
Monica Galetti’s millefeuille with caramel and raspberries French pastry recipe, test the fifth group of chefs in the Skills Test on MasterChef The [...]

Junior MasterChef 2014 UK semifinalist Barney, Phoebe, Safiyyah, Mya, Jonah and Amelie cook at London Zoo

November 18, 2014November 18, 2014admin
It is the Junior MasterChef semi-finals and the semifinalist first task of the day is to cook up a lunchtime feast for staff [...]

Mary Berry lemon tart recipe on The Great British Bake off

November 18, 2014November 18, 2014admin
This is a lemon tart to die for that can be served warm or cold. Mary makes it with a delicious wafer thin [...]

Simon Rimmer beetroot and Gorgonzola blue cheese risotto recipe on Daily Brunch

November 18, 2014November 18, 2014admin
Simon Rimmer serves up a very colourful and delicious looking beetroot and blue cheese risotto on Daily Brunch. Blue cheese is also know [...]

Simon Rimmer beef brisket with mashed potatoes recipe on Daily Brunch

November 18, 2014November 18, 2014admin
Simon Rimmer cooks a tasty beef brisket with buttery mashed potatoes for a perfect winter warmer on Daily Brunch. Simon slow cooked his [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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