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  • Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen

  • Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

  • Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen
Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

Lisa Faulkner Cornish Pasties recipe on Coastal Cottage on This Morning

July 15, 2014July 15, 2014admin
Lisa Faulkner travel to the wonderful West Country, to bring the UK’s favourite holiday foods right into your living room. Today she serves [...]

Dean Edwards pad Thai with prawn recipe on Lorraine

July 15, 2014July 15, 2014admin
Dean Edwards cooks a gourmet-to-go fragrant prawn pad Thai dish on Lorraine in minutes. The ingridents for the pad Thai sauce: 1 tbsp [...]

Michel Roux Jr Mushroom millefeuille recipe on Food and Drink

July 14, 2014July 14, 2014admin
Michel Roux Jr. makes a delicious looking mushroom millefeuille on Food & Drink. Michel says: “A simple mushroom filling is turned into dainty [...]

Michel Roux Jr grilled vegetables with gnocchi and broccoli pesto recipe on Food and Drink

July 14, 2014July 14, 2014admin
Michel Roux Jr. is joined in his kitchen by Masterchef presenter and food critic Greg Wallace to cook a vegetarian feast. They cook [...]

Cherry and pistachio meringue recipe on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Cherry and pistachio meringue recipe on Let’s Do Lunch with Gino and Mel. The ingredients are: 2 large free-range egg whites, 110g white [...]

Baked Lemon and Raspberry Cheesecake recipe on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Gino makes a baked lemon and raspberry cheesecake for Keith Lemon on Let’s Do Lunch with Gino and Mel. The ingredients are: 200g [...]

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Latest Post

  • Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen
  • Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen
  • Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe
  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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