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  • Monica Galetti crab raviolo with crab bisque and samphire recipe on Masterchef The Professionals

  • John Gregory-Smith khingal pasta with lamb yoghurt and garlic recipe on Sunday Brunch

  • Simon Rimmer chocolate ricotta cake with hazelnuts recipe on Sunday Brunch

  • Meliz Berg milk custard filled filo pastry parcels recipe on James Martin’s Saturday Morning

  • Crystelle Pereira black sesame meringue tart recipe on Saturday Kitchen

Monica Galetti crab raviolo with crab bisque and samphire recipe on Masterchef The Professionals
John Gregory-Smith khingal pasta with lamb yoghurt and garlic recipe on Sunday Brunch

Brian Turner tomatoes stuffed with salmon recipe on Christmas Kitchen

December 12, 2014December 12, 2014admin
Brian Turner serves up tomatoes stuffed with salmon for the festive season on Christmas Kitchen with James Martin. Brian says: “This light and [...]

Gino D’Acampo ham with pear and cider sauce recipe on Let’s Do Christmas Lunch with Gino and Mel

December 12, 2014December 12, 2014admin
Gino D’Acampo cooks ham with pear and Perry cider sauce for the festive season on Let’s Do Christmas. The ingredients are: 1 tbsp [...]

Gino D’Acampo Christmas party food three ways canapes recipe on Let’s Do Christmas

December 12, 2014December 12, 2014admin
Gino D’Acampo makes party food canapes served three ways that are easy to make for the festive season on Let’s Do Christmas. Gino’s [...]

Gino pan fried chicken with pomegranate and cous cous recipe on Let’s Do Christmas

December 12, 2014December 12, 2014admin
Gino serves up pan fried chicken with pomegranate and cous cous for the festive season on Let’s Do Christmas Lunch. The ingredients are: [...]

Heston Blumenthal Mince Pie Milkshake on This Morning

December 12, 2014December 12, 2014admin
Heston Blumenthal makes mince pie milkshake for the festive season on This Morning with a few simple ingredients. The ingredients are: 3 Mince [...]

John Whaite waffle bread and butter pudding recipe on Lorraine

December 12, 2014December 12, 2014admin
John Whaite make a delicious waffle bread and butter pudding on Lorraine for the festive season. John says: “This is a great alternative [...]

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Latest Post

  • Monica Galetti crab raviolo with crab bisque and samphire recipe on Masterchef The Professionals
  • John Gregory-Smith khingal pasta with lamb yoghurt and garlic recipe on Sunday Brunch
  • Simon Rimmer chocolate ricotta cake with hazelnuts recipe on Sunday Brunch
  • Meliz Berg milk custard filled filo pastry parcels recipe on James Martin’s Saturday Morning
  • Crystelle Pereira black sesame meringue tart recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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