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  • Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch

  • Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch

  • Mark Tilling espresso martini bar with vodka and chocolate coffee beans recipe on James Martin’s Saturday Morning

  • John Torode and Lisa Faulkner Christmas stuffing baked ziti pasta recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner chipotle pot roast chicken with spiced beans recipe on John and Lisa’s Weekend Kitchen

Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch
Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch

Paul Hollywood ciabatta bread with golden crust recipe on The Great British Bake Off Masterclass

October 10, 2014October 10, 2014admin
Paul Hollywood makes golden crust ciabatta bread loaf on The Great British Bake Off Masterclass. Paul says: “Enjoy this homemade loaf of ciabatta [...]

Gino D’Acampo tagliatelle alla Bolognese grandfather’s recipe using ragù sauce on Gino’s Italian Escape: A Taste Of The Sun

October 10, 2014October 10, 2014admin
Gino D’Acampo serves up tagliatelle alla Bolognese from his grandfather’s recipe on Gino’s Italian Escape: A Taste Of The Sun. Gino cooks his [...]

Lorraine Pascale Caribbean style prawn curry with sweet potato, mango and lime recipe

October 10, 2014October 10, 2014admin
Lorraine Pascale cooks Caribbean style prawn curry with sweet potato, mango, lime, chilli and black pepper roti bread. Lorraine says: “You could easily [...]

Lorraine Pascale Caribbean toastie cups tortillas with avocado, kidney beans, mango and mint recipe on How To Be A Better Cook

October 10, 2014October 10, 2014admin
Lorraine Pascale makes Caribbean toastie cups tortillas with avocado, kidney beans, mango and mint on How To Be A Better cook. Lorraine says: [...]

Lorraine Pascale Mini spiced apple tarte tatin with vanilla frozen Greek Style yogurt recipe on How To Be A Better Cook

October 10, 2014October 10, 2014admin
Lorraine Pascale makes mini spiced apple tarte tatin with vanilla frozen Greek Style yogurt on How To Be A Better Cook. Lorraine says: [...]

Lorraine Pascale Jamaican rum truffles recipe on How To Be A Better Cook

October 10, 2014October 10, 2014admin
Lorraine Pascale makes delicious Jamaican rum truffles on How To Be A Better Cook. Lorraine says: “Super-tasty, impressive, messy but easy treats. Omit [...]

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Latest Post

  • Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch
  • Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch
  • Mark Tilling espresso martini bar with vodka and chocolate coffee beans recipe on James Martin’s Saturday Morning
  • John Torode and Lisa Faulkner Christmas stuffing baked ziti pasta recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner chipotle pot roast chicken with spiced beans recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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