The Talent Zone

James Martin cooks venison, chicken liver and Armagnac terrine on James Martin: Home Comforts. James says: “This easy pâté is perfect for parties, [...]

James Martin cooks a hearty and wholesome lamb shanks pie with wine and chicken stock on James Martin: Home Comforts. James says: “Lamb [...]

James Martin cooks a tasty, hearty and wholesome beer-marinated rack of pork with Swiss-chard gratin on James Martin: Home Comforts. James says: “This [...]

James Martin makes a delicious, hearty and wholesome greengage meringues with cream on James Martin: Home Comforts. James says: “Make these sticky meringues [...]