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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Jamie Oliver French onion soup and onion liver gravy recipes on Jamie and Jimmy’s Friday Night Feast

January 23, 2015January 24, 2015admin
Jamie Oliver serves up French onion soup and onion liver gravy with onion rings sourced wit onion obtained from gleaning on Jamie and [...]

Jamie Oliver Onion tarte tatin recipe on Jamie and Jimmy’s Friday Night Feas

January 23, 2015January 23, 2015admin
Jamie Oliver serves up onion tarte tatin using farm onion food waste on Jamie and Jimmy’s Friday Night Feast. This savoury version of [...]

Jimmy’s DIY roast chicken rotisserie on Jamie and Jimmy’s Friday Night Feast

January 23, 2015January 23, 2015admin
Jimmy Doherty shows how to make your own DIY roast chicken rotisserie on Jamie and Jimmy’s Friday Night Feast. Jimmy says: “The beauty [...]

Ellie Goulding veggie and vegan burger recipe on Jamie and Jimmy’s Friday Night Feast

January 23, 2015January 23, 2015admin
Jamie Oliver help Ellie Goulding in the kitchen to cook burgers suitable for vegetarians and vegans on Jamie and Jimmy’s Friday Night Feast. [...]

Jamie Oliver pork belly ramen recipe on Jamie and Jimmy’s Friday Night Feast

January 23, 2015January 24, 2015admin
Jamie Oliver cook a tasty Japanese steaming pork belly ramen soup on Jamie and Jimmy’s Friday Night Feast. Jamie says: “Ramen is all [...]

Richard Corrigan lambs’ liver and kidney recipe on Food and Drink

January 23, 2015January 23, 2015admin
Richard Corrigan cooks lambs’ liver and kidney, with braised kale and crushed potatoes on Food and Drink. Richard says: “Lambs’ liver and kidney [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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