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  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen

  • Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen

  • Suzanne Mulholland mega mince pie with orange, brandy and a crumble topping recipe on Batch from Scratch Christmas

  • Jurgen Krauss mulled wine cake with red wine and lemon frosting recipe on The Jeremy Vine Show

  • Ben Lippett cranberry and Scotch bonnet chilli jam recipe on Saturday Kitchen

Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen
Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen

Tom Kerridge lemon posset recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014December 5, 2014admin
Tom Kerridge make a delicious lemon posset with fennel biscotti on Tom Kerridge’s Proper Pub Food. Tom says: “Three simple ingredients is all [...]

Tom Kerridge Yorkshire puddings recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014May 11, 2020admin
Tom Kerridge makes delicious Yorkshire puddings with a few simple ingredients on Tom Kerridge’s Proper Pub Food to serves with a treacle-cured beef [...]

Tom Kerridge cured beef with black Treacle recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014May 11, 2020admin
Tom Kerridge cooks an tasty and exciting looking dish of cured beef with black Treacle on Tom Kerridge’s Proper Pub Food. Tom serves [...]

Tom Kerridge chocolate and ale cake recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014September 11, 2015admin
Tom Kerridge make a delicious alcoholic chocolate and ale cake with muscovado malt cream on Tom Kerridge’s Proper Pub Food. Tom Says: “This [...]

Tom Kerridge bacon scrambled Eggs with mushrooms and summer truffles recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014December 5, 2014admin
Tom Kerridge serves up bacon, scrambled Eggs, mushrooms and summer truffles for breakfast on Tom Kerridge’s Proper Pub Food. Tom says: “Truffles can [...]

Phil Vickery Upside Down Gingerbread Pudding recipe with Vanilla Caramel and Clementine on This Morning

December 5, 2014December 5, 2014admin
Phil Vickery makes a delicious easy to make upside down gingerbread pudding with vanilla caramel and clementine on This Morning for a great [...]

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Latest Post

  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen
  • Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen
  • Suzanne Mulholland mega mince pie with orange, brandy and a crumble topping recipe on Batch from Scratch Christmas
  • Jurgen Krauss mulled wine cake with red wine and lemon frosting recipe on The Jeremy Vine Show
  • Ben Lippett cranberry and Scotch bonnet chilli jam recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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