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  • Mary Berry mushrooms with chestnuts, butternut squash and halloumi topping recipe on A Mary Berry Christmas

  • Mary Berry and Zoe Ball pigs in blankets cassoulet with butter beans and Dijon mustard recipe on A Mary Berry Christmas

  • Mary Berry Christmas bubble and squeak with bacon and eggs recipe on A Mary Berry Christmas

  • Mary Berry coffee and walnut nutcracker cake recipe on A Mary Berry Christmas

  • Mary Berry beef fillet with Dijon mustard, puff pastry stars and port gravy recipe on A Mary Berry Christmas

Mary Berry mushrooms with chestnuts, butternut squash and halloumi topping recipe on A Mary Berry Christmas
Mary Berry and Zoe Ball pigs in blankets cassoulet with butter beans and Dijon mustard recipe on A Mary Berry Christmas

Rick Stein Greek briam recipe on Saturday Kitchen

February 21, 2015February 21, 2015admin
Rick Stein travel to Corfu to see how a Greek briam dish is prepared on Saturday Kitchen. The ingredients are: 150ml extra virgin [...]

Ken Hom Singapore noodles recipe on Saturday Kitchen

February 21, 2015February 21, 2015admin
Ken Hom cooks Singapore noodles on Saturday Kitchen and says about his dish: “It’s all in the preparation. Soften the super thin noodles [...]

Ken Hom’s fried fish with garlic and spring onions recipe on Saturday Kitchen

February 21, 2015February 21, 2015admin
Ken Hom cooks a fried fish with garlic and spring onions on Saturday Kitchen. Ken says: “Strips of battered fish, shallow fried and [...]

Ching-He mixed seafood broth recipe on Saturday Kitchen

February 21, 2015February 21, 2015admin
Ching-He Huang serves up a tasty mixed seafood broth on Saturday Kitchen. Ching-He says: “This dish lets the wonderful flavours of seafood shine [...]

Ching-He’s vegetable spring rolls recipe on Saturday Kitchen

February 21, 2015February 21, 2015admin
Ching-He Huang cooks the perfect vegetable spring rolls on Saturday Kitchen. Ching-He says: “Rolling the spring rolls can be a bit tricky at [...]

Giorgio Locatelli lentils and sausages recipe on Italy Unpacked

February 20, 2015February 20, 2015admin
Giorgio Locatelli cooks a simple yet tasty lentils and sausages dish in the Norcia Valley of Italy on Italy Unpacked. [...]

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Latest Post

  • Mary Berry mushrooms with chestnuts, butternut squash and halloumi topping recipe on A Mary Berry Christmas
  • Mary Berry and Zoe Ball pigs in blankets cassoulet with butter beans and Dijon mustard recipe on A Mary Berry Christmas
  • Mary Berry Christmas bubble and squeak with bacon and eggs recipe on A Mary Berry Christmas
  • Mary Berry coffee and walnut nutcracker cake recipe on A Mary Berry Christmas
  • Mary Berry beef fillet with Dijon mustard, puff pastry stars and port gravy recipe on A Mary Berry Christmas

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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