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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Jose Pizarro Prawn fritters with saffron aioli recipe on Saturday Kitchen

June 6, 2015June 6, 2015admin
JoséePizarro serves up tasty prawn fritters with saffron aioli on Saturday Kitchen. Jose says: “For maximum flavour marinate the prawns overnight, but if [...]

Mary Berry cassis pavlova with black and redcurrant recipe on Mary Berry’s Absolute Favourites

June 5, 2015May 5, 2017admin
Mary Berry served up pavlova with cassis, blackcurrants, redcurrants and berries using ingredients sourced from her local farmers market on Mary Berry’s Absolute [...]

Mary Berry salad tapas recipe on Mary Berry’s Absolute Favourites

June 5, 2015May 5, 2017admin
Mary Berry serves up a tasty salad tapas that included a Sun-blushed tomato and feta salad, Carrot and poppyseed salad and a Roasted [...]

Mary Berry classic Caesar salad recipe on Mary Berry’s Absolute Favourites

June 5, 2015June 5, 2015admin
Mary Berry makes a classic Caesar salad as part of her salad tapas on Mary Berry’s Absolute Favourites. Mary says: “Making your own [...]

Mary Berry Celeriac remoulade recipe on Mary Berry’s Absolute Favourites

June 5, 2015May 5, 2017admin
Mary Berry makes a tasty celeriac remoulade as part of her salad tapas dish on Mary Berry’s Absolute Favourites. Mary says: “This is [...]

Mary Berry asparagus soup recipe on Mary Berry’s Absolute Favourites

June 5, 2015May 5, 2017admin
Mary Berry cooked a delicious creamy asparagus soup using seasonal fresh ingredients brought from Guildford Famers’ Market on Mary Berry’s Absolute Favourites. The [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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