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  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch

  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch

  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe

  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

Simon Rimmer Monkfish with Mushroom and Madeira Sauce Recipe on Sunday Brunch

May 3, 2015May 6, 2015admin
Simon Rimmer served up a delicious monkfish with mushroom and Madeira Sauce dish served with buttered new potatoes on Sunday Brunch. The ingredients [...]

Simon Rimmer Lamb Shawarma Recipe on Sunday Brunch

May 3, 2015May 3, 2015admin
Simon Rimmer cooked a tasty lamb schwarma dish that is perfect supper anytime of the week on Sunday Brunch. The ingredients are: 2.5kg [...]

Simon Rimmer Peanut Butter and Jelly Cheesecake Recipe on Sunday Brunch

May 3, 2015May 3, 2015admin
Simon Rimmer make a delicious peanut butter and jelly cheesecake dessert served with whipped cream on Sunday Brunch. The ingredients are: 200g digestive [...]

Alex James baked Goddess cheese with Asparagus and Spring Onions Recipe on Sunday Brunch

May 3, 2015May 3, 2015admin
Alex James served up baked Goddess cheese with Asparagus and Spring Onions on Sunday Brunch. Alex says: “Asparagus are a great English delicacy [...]

Two Greedy Italians braised beef in red wine recipe on Saturday Kitchen

May 2, 2015May 2, 2015admin
The Two Greedy Italians (Antonio Carluccio and Gennaro Contaldo) served up braised beef in a red wine sauce on Saturday Kitchen. The ingredients [...]

Rick Stein’s Moroccan lamb kofta meatballs tagine with eggs recipe on Saturday Kitchen

May 2, 2015May 2, 2015admin
Rick Stein serves up Moroccan lamb meatballs kofta tagine with eggs in Morocco on Saturday Kitchen. The ingredients are: 3 tbsp olive oil, [...]

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Latest Post

  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch
  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch
  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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