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  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

Simon Rimmer cauliflower curry recipe on Sunday Brunch

July 26, 2015July 26, 2015admin
Simon Rimmer served up a tasty vegetarian cauliflower curry with plain basmati rice, coriander and diced tomato on Sunday Brunch. The ingredients are: [...]

James Martin Sweet and sour pork with egg fried rice recipe on Saturday Kitchen

July 25, 2015admin
James Martin showcased his Sweet and sour pork with egg fried rice on Saturday Kitchen. James says: “This is a classic sweet and [...]

Antonio Carluccio sausages with lentils recipe on Saturday Kitchen

July 25, 2015July 25, 2015admin
Antonio Carluccio served up a tasty lentils with pork sausages and sun-dried tomatoes dish in Italy on Saturday Kitchen. [...]

Nigella Lawson lamb cutlets with roasted onions recipe on Saturday Kitchen

July 25, 2015July 25, 2015admin
Nigella Lawson cooked a tasty lamb chops with roasted onions served with baby new potatoes on Saturday Kitchen. The ingredients for the cutlets [...]

James Martin Lebanese-spiced lamb flatbread recipe on Saturday Kitchen

July 25, 2015July 25, 2015admin
James Martin Lebanese-spiced lamb flatbread served with a herby tabbouleh for food heaven on Saturday Kitchen. James says: “This delectable homemade flatbread is [...]

James Martin Victoria sponge with raspberry jam recipe on Saturday Kitchen

July 25, 2015July 25, 2015admin
James Martin served up a delicious Victoria sponge with raspberry jam on Saturday Kitchen. James says: “Make Victoria Sponge even more special with [...]

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Latest Post

  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals
  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals
  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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