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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen
James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

James Martin Chinese pickled cabbage kimchi with halibut and scallops recipe on Home Comforts at Christmas

December 7, 2015December 7, 2015admin
James Martin served up a tasty Korean dish of Chinese pickled cabbage kimchi served with halibut and scallops on Home Comforts at Christmas. [...]

James Martin beef minced consommé with tortellini pasta recipe on Home Comforts at Christmas

December 7, 2015December 7, 2015admin
James Martin served up tasty beef minced consomme with tortellini pasta for the festive season on Home Comforts at Christmas. James says: “This [...]

James Martin spare ribs and pork belly with barbecue sauce recipe on Home Comforts at Christmas

December 7, 2015December 7, 2015admin
James Martin showed Michael Parkinson how to make American-style spare ribs and pork belly with a barbecue sauce for a pork fest on [...]

James Martin Christmas cake recipe on Home Comforts at Christmas

December 7, 2015December 7, 2015admin
James Martin make a delicious classic Christmas cake with malt whisky and candid fruit on Home Comforts at Christmas. James says: “The key [...]

Gino’s bellissimo biscotti cantuccini biscuits recipe on This Morning

December 7, 2015December 7, 2015admin
Gino D’Acampo served up delicious Italian Bellissimo biscotti cantuccini biscuits for the festive season on This Morning. The ingredients are: 90g whole almonds, [...]

James Tanner’s mince pie recipe on Lorraine

December 7, 2015December 7, 2015admin
James Tanner make delicious sweet minced pies for the festive season on Lorraine. The ingredients for the pastry: 225g cold butter, cubed, 350g [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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