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  • Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry

  • Simon Rimmer raspberry marble cake recipe on Sunday Brunch

  • Lesley Waters rhubarb and raspberry choux ring recipe on James Martin’s Saturday Morning

  • Romy Gill chicken with coconut, poppy seeds and rice recipe on James Martin’s Saturday Morning

  • James Martin roast brill with nutbrown butter, parsley and lemon recipe on James Martin’s Saturday Morning

Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry
Simon Rimmer raspberry marble cake recipe on Sunday Brunch

James Martin lobster thermidor recipe on Home Comforts at Christmas

December 14, 2015December 14, 2015admin
James Martin served up a tasty lobster thermidor for Mary Berry on Home Comforts at Christmas. The ingredients are: 1.5kg whole cooked lobster, [...]

James Martin Christmas chicken sandwich pan bagnat recipe on Home Comforts at Christmas

December 14, 2015December 14, 2015admin
James Martin served up tasty chicken pan bagnat with orange and cranberry sauce that he called a the ultimate Christmas sandwich for the [...]

James Martin mini cranberry panettones recipe on Home Comforts at Christmas

December 14, 2015December 14, 2015admin
James Martin served up delicious mini cranberry panettones with rum butter for the festive season on Home Comforts at Christmas. The ingredients for [...]

John Whaite salmon parcels with prawns recipe for Christmas Day lunch starter on Lorraine

December 14, 2015December 14, 2015admin
John Whaite served up salmon parcels with prawns for a Christmas Day lunch starter on today’s episode of Lorraine. The ingredients are: 340g [...]

Nigel Slater Stilton puffs recipe on Saturday Kitchen

December 12, 2015December 12, 2015admin
Nigel Slater served up tasty Stilton puffs for the festive season on Saturday Kitchen. Nigel says: “These ready-made puff pastry are perfect for [...]

James Martin Salmon with ginger sauce recipe on Saturday Kitchen

December 12, 2015December 12, 2015admin
James Martin served up a tasty salmon with a quinoa salad and ginger sauce for food heaven on Saturday Kitchen. James says: “This [...]

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Latest Post

  • Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry
  • Simon Rimmer raspberry marble cake recipe on Sunday Brunch
  • Lesley Waters rhubarb and raspberry choux ring recipe on James Martin’s Saturday Morning
  • Romy Gill chicken with coconut, poppy seeds and rice recipe on James Martin’s Saturday Morning
  • James Martin roast brill with nutbrown butter, parsley and lemon recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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