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  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch

  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning

  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning

  • Nathan Outlaw black bream with asparagus and spiced beurre blanc recipe on Saturday Kitchen

  • Andi Oliver blood orange smoked chilli chicken and waffles recipe on Saturday Kitchen

Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch
James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning

James Martin chicken liver pate with bramley apples recipe on Home Comforts at Christmas

December 18, 2015December 18, 2015admin
James Martin served up a tasty chicken liver pate with brandy, Bramley apple and walnut chutney for the festive season on Home Comforts [...]

James Martin waffles with smoked salmon recipe on Home Comforts at Christmas

December 18, 2015December 18, 2015admin
James Martin served up waffles with smoked salmon and chives for a Christmas morning breakfast on Home Comforts at Christmas. The ingredients are: [...]

James Martin prune and Armagnac tart recipe on Home Comforts at Christmas

December 18, 2015December 18, 2015admin
James Martin served up a delicious prune and Armagnac tart with cream for the festive season on Home Comforts at Christmas. James says: [...]

Lisa Faulkner’s almond cake mince pies recipe on This Morning

December 18, 2015December 18, 2015admin
Lisa Faulkner and John Torode served up delicious mince pies ( mincemeat financiers or French almond cakes) as part of their Christmas dishes [...]

John’s Christmas baked ham recipe on This Morning

December 18, 2015December 18, 2015admin
John Torode served up a tasty marmalade glazed Christmas ham for the festive season on This Morning. The ingredients are: 1 large smoked [...]

James Tanner’s meringue Christmas wreath recipe on Lorraine

December 18, 2015December 18, 2015admin
James Tanner made a delicious meringue Christmas wreath as an alternative to the traditional Christmas pudding on today’s episode of Lorraine. The ingredients [...]

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Latest Post

  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch
  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning
  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning
  • Nathan Outlaw black bream with asparagus and spiced beurre blanc recipe on Saturday Kitchen
  • Andi Oliver blood orange smoked chilli chicken and waffles recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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