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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Nigel Slater warm chicken salad with couscous recipe on Saturday Kitchen

January 21, 2017January 21, 2017admin
Nigel Slater served up warm chicken salad with couscous on Saturday Kitchen using leftover chicken and oranges. To make this healthy chicken salad [...]

Matt’s coconut tart with pineapple and chilli caramel sauce recipe on Saturday Kitchen

January 21, 2017January 21, 2017admin
Matt Tebbutt served up a coconut tart with spiced rum pineapple and a chilli caramel sauce on Saturday Kitchen. The dish was inspired [...]

Tagliatelle with black truffles on Jamie and Jimmy’s Friday Night Feast

January 20, 2017January 20, 2017admin
Jimmy Doherty took a trip to the country to forage for truffles to create a tagliatelle with black truffles dish on Jamie and [...]

Jamie Oliver salmon en croute with cheese topping recipe

January 20, 2017January 20, 2017admin
Jamie Oliver put a twist on a classic salmon en croute with cheese topping on Jamie and Jimmy’s Friday Night Feast. Jamie says: [...]

Alesha Dixon spicy prawns recipe on Jamie and Jimmy’s Friday Night Feast

January 20, 2017January 20, 2017admin
Alesha Dixon put her cooking skills to good use cooking spicy prawns with the help of Jamie Oliver on Jamie and Jimmy’s Friday [...]

Smoked apple and spiced rum crumble on the Bikers Comfort Food

January 20, 2017January 20, 2017admin
Chef Henry Eldon from the Cauldron restaurant in Bristol, served up a delicious smoked apple and spiced rum crumble dessert on the barbecue [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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