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  • Mary Berry and Kiell Smith-Bynoe ultimate chocolate roulade recipe on Mary at 90

  • Mary Berry arancini with porcini mushrooms, risotto rice and dolcelatte cheese recipe on Mary at 90

  • Mary Berry and Kiell Smith-Bynoe baked salmon with parmesan and parsley crust recipe on Mary at 90

  • Nicola Lamb pistachio and cherry tiramisu recipe on Sunday Brunch

  • Simon Rimmer honey and hazelnut cake recipe on Sunday Brunch
Mary Berry and Kiell Smith-Bynoe ultimate chocolate roulade recipe on Mary at 90
Mary Berry arancini with porcini mushrooms, risotto rice and dolcelatte cheese recipe on Mary at 90

James Martin scallops with black pudding and apple sauce recipe on James Martin’s French Adventure

February 20, 2017February 20, 2017admin
James Martin served up scallops with black pudding burger in a apple, calvados and butter sauce on James Martin’s French Adventure. The ingredients [...]

James Martin pain au chocolat croissant recipe on James Martin’s French Adventure

February 20, 2017February 20, 2017admin
James Martin served up pain au chocolat croissant on James Martin’s French Adventure. James says: “The key to these bakes is to use [...]

James Martin globe artichoke with hollandaise sauce on James Martin’s French Adventure

February 20, 2017February 20, 2017admin
James Martin served up globe artichoke with hollandaise sauce on James Martin’s French Adventure. James says: “The key to cooking an artichoke is [...]

Gino’s cannelloni alla margherita with sun-dried tomatoes and mozzarella recipe on This Morning

February 20, 2017February 20, 2017admin
Gino served up a vegetarian cannelloni alla margherita filled with sun-dried tomatoes, mozzarella and basil on This Morning. The ingredients are: 26 fresh [...]

Simon Rimmer mince and potato pie recipe on Sunday Brunch

February 19, 2017February 19, 2017admin
Simon Rimmer served up a mince and potato pie with puff pastry on today’s episode of Sunday Brunch. The ingredients are: 500g ready [...]

Simon Rimmer Espresso Crema Frita recipe on Sunday Brunch

February 19, 2017admin
Simon Rimmer served up espresso crema frita with vanilla ice cream and toasted flaked almonds dessert on today’s episode of Sunday Brunch. The [...]

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  • Mary Berry and Kiell Smith-Bynoe ultimate chocolate roulade recipe on Mary at 90
  • Mary Berry arancini with porcini mushrooms, risotto rice and dolcelatte cheese recipe on Mary at 90
  • Mary Berry and Kiell Smith-Bynoe baked salmon with parmesan and parsley crust recipe on Mary at 90
  • Nicola Lamb pistachio and cherry tiramisu recipe on Sunday Brunch
  • Simon Rimmer honey and hazelnut cake recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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