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  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch

  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch

  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe

  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

Gino’s tribute to Antonio Carluccio dish of chicken with wild mushrooms recipe on This Morning

November 13, 2017November 13, 2017admin
Gino D’Acampo served up a chicken with wild mushrooms, spinach and thyme dish in tribute to the late chef Antonio Carluccio on This [...]

Simon Rimmer Portuguese custard tarts recipe on Sunday Brunch

November 12, 2017November 12, 2017admin
Simon Rimmer served up Portuguese custard tarts on today episode of Sunday Brunch. The ingredients are: 300g rolled puff pastry, 3 yolks, 125g [...]

Sabrina Ghayour lamb kofta roll with Freekeh Pilaf recipe on Sunday Brunch

November 12, 2017November 12, 2017admin
Sabrina Ghayour served up lamb kofta roll with chickpea freekeh pilaf on Sunday Brunch. The ingredients are: 500g minced lamb, 3 eggs, 1 [...]

Simon Rimmer Sweet and Sour Cauliflower recipe on Sunday Brunch

November 12, 2017November 12, 2017admin
Simon Rimmer served up sweet and sour cauliflower on today’s episode of Sunday Brunch. The ingredients for the batter: 60g cornflour, 60g flour, [...]

Simon Rimmer sea bass with shrimp korma curry recipe on Sunday Brunch

November 12, 2017November 12, 2017admin
Simon Rimmer served up sea bass with onion bhaji and shrimp korma curry on Sunday Brunch. The ingredients are: 4 x sea bass [...]

Gordon Blackiston rabbit en croute with carrots and Armagnac jus recipe on Saturday Morning with James Martin

November 11, 2017November 12, 2017admin
Gordon Blackiston served up a loin of rabbit en croute with carrots and Armagnac jus on Saturday Morning with James Martin. The ingredients [...]

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Latest Post

  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch
  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch
  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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