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  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver

  • Prue Leith baked feta with roasted tomatoes and garlic recipe on Prue Leith’s Cotswold Kitchen

Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals
Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

James Martin’s lamb with roasted pumpkin and tahini sauce recipe

March 7, 2018March 7, 2018admin
James Martin cooked lamb with roasted pumpkin and tahini sauce on James Martin’s American Adventure. The ingredients include: baby pumpkin, lamb, aubergines, olive [...]

James Martin seafood supper with a flavoured butter recipe

March 6, 2018March 6, 2018admin
James Martin served up a tasty seafood supper with a flavoured butter on James Martin’s American Adventure. The ingredients include: toasted bread, lobster, [...]

James Martin seafood sandwich with spinach and lobster recipe

March 6, 2018March 6, 2018admin
James Martin served up a tasty seafood sandwich with spinach, clams, shrimps and lobster on James Martin’s American Adventure. The ingredients include: spinach, [...]

James Martin homemade tuna burgers with yuzu mayonnaise recipe

March 6, 2018March 7, 2018admin
James Martin served up homemade tuna burgers with yuzu mayonnaise on James Martin’s American Adventure journey. The ingredients include: tuna, egg white, fresh [...]

James Martin chicken with pumpkin pasta recipe

March 6, 2018March 6, 2018admin
James Martin serve up a tasty chicken with pumpkin pasta on James Martin’s American Adventure. The ingredients include: chicken, bacon, oil, shallots, pumpkin, [...]

Mary Berry vegetable stir fry recipe

March 5, 2018March 5, 2018admin
Mary Berry served up a tasty vegetable stir fry for school lunch with vegetables from the school garden on Classic Mary Berry. The [...]

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Latest Post

  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals
  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals
  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver
  • Prue Leith baked feta with roasted tomatoes and garlic recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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