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  • Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning

  • James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning

  • James Martin Spanish fish stew with beans, garlic, hake and lardons recipe on James Martin’s Saturday Morning

  • Lisa Faulkner chocolate and pecan tart recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen

Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning
James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning

Andy Tungsten malt cider recipe on Kirstie’s Handmade Christmas

December 17, 2018December 17, 2018admin
Kirstie Allsopp and Andy Tungsten served up a delicious homemade malt cider with rum and allspice berries on Kirstie’s Handmade Christmas. See Kirstie’s [...]

John Torode volovants recipe on This Morning

December 17, 2018December 17, 2018admin
John Torode served up tasty volovants with Christmas leftover turkey on This Morning. See john’s recipes in his book titled: My Kind of [...]

Simon Rimmer Mincemeat And Ricotta Tart recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up a delicious mincemeat and ricotta tart on Sunday Brunch. The ingredients: 1 pack sweet shortcrust pastry, 250g ricotta cheese, [...]

Simon Rimmer Duck With Cherries and Plums recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up tasty duck with cherries, plums and potatoes on Sunday Brunch. The ingredients are: 4 x duck breasts, 250ml sherry, [...]

Simon Rimmer Kung Pao Brussels Sprouts recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up tasty Kung Pao Brussels Sprouts on Sunday Brunch. The ingredients are: 450g Brussels sprouts, 30ml olive oil, 70ml sriracha [...]

Gizzi Erskine’s Aligot With Braised Toulouse Sausages recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Gizzi Erskine tasty French aligot with braised Toulouse sausages with mash potatoes casserole on Sunday Brunch. The ingredients are: 1kg floury potatoes, peeled [...]

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Latest Post

  • Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning
  • James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning
  • James Martin Spanish fish stew with beans, garlic, hake and lardons recipe on James Martin’s Saturday Morning
  • Lisa Faulkner chocolate and pecan tart recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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