The Talent Zone

James Martin BBQ bacon and seafood En papillote with sea water recipe on James Martin’s Great British Adventure

February 20, 2019February 20, 2019admin

James Martin served up BBQ bacon and seafood En papillote with sea water on James Martin’s Great British Adventure. See recipes from James [...]

James Martin chicken Kiev with Welsh leeks recipe on James Martin’s Great British Adventure

February 19, 2019April 25, 2020admin

James Martin served up tasty chicken Kiev with Welsh leeks, double cream, parsley and garlic butter on James Martin’s Great British Adventure. See [...]

James Martin gin black cherry and chocolate cake recipe on James Martin’s Great British Adventure

February 19, 2019February 19, 2019admin

James Martin served up a delicious gin with black cherries and chocolate cake on James Martin’s Great British Adventure. See recipes from James [...]

James Martin cheese with potato and lamb pie (shepherd’s pie with Welsh rarebit) recipe on James Martin’s Great British Adventure

February 19, 2019February 19, 2019admin

James Martin served up a tasty cheesy potato and lamb pie or (shepherd’s pie with a Welsh rarebit topping) on James Martin’s Great [...]

James Martin Welsh lamb chops with gnocchi and cheese recipe on James Martin’s Great British Adventure

February 19, 2019February 19, 2019admin

James Martin served up tasty lamb chops with gnocchi and Welsh cheese on James Martin’s Great British Adventure. See recipes from James Martin [...]

John Torode whiskey glazed sausages with potatoes recipe on This Morning Winter Cottage

February 19, 2019February 19, 2019admin

John Torode served up tasty whiskey glazed BBQ sausages with potatoes and cabbage on This Morning Winter Cottage. The ingredients are: 4 large [...]

The Talent Zone

TV Food and Recipes

Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

James Martin BBQ bacon and seafood En papillote with sea water recipe on James Martin’s Great British Adventure

James Martin chicken Kiev with Welsh leeks recipe on James Martin’s Great British Adventure

James Martin gin black cherry and chocolate cake recipe on James Martin’s Great British Adventure

James Martin cheese with potato and lamb pie (shepherd’s pie with Welsh rarebit) recipe on James Martin’s Great British Adventure

James Martin Welsh lamb chops with gnocchi and cheese recipe on James Martin’s Great British Adventure

John Torode whiskey glazed sausages with potatoes recipe on This Morning Winter Cottage