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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Prue Leith devilled kidneys with toast recipe on Prue Leith’s Cotswold Kitchen

May 10, 2025admin
Prue Leith served up served up tasty devilled kidneys with toast on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her book [...]

Shivi Ramoutar spring carbonara with asparagus recipe on Jimmy and Shivi’s Farmhouse Breakfast

May 10, 2025admin
Shivi Ramoutar and Jimmy Doherty served up a tasty spring carbonara with asparagus on Jimmy and Shivi’s Farmhouse Breakfast. See recipes by Shivi [...]

Shivi Ramoutar tiramisu overnight oats recipe on Jimmy and Shivi’s Farmhouse Breakfast

May 10, 2025admin
Shivi Ramoutar and Jimmy Doherty served up delicious tiramisu overnight oats on Jimmy and Shivi’s Farmhouse Breakfast. See recipes by Shivi in her [...]

Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen

May 9, 2025admin
Emily English served up tasty lamb and feta burgers with potato wedges and slaw on Saturday Kitchen. The ingredients for the garlic lemon [...]

Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

May 9, 2025admin
Matthew Jones served up delicious creme brulee doughnuts on Saturday Kitchen. The ingredients for the doughnuts are: 250g strong white bread flour, 30g [...]

Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe

May 9, 2025admin
Rustie Lee served up tasty banking BBQ ribs with coleslaw and sweet potato fries on This Morning. The ingredients for the ribs are: [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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