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  • Mary Berry floating islands with caramel recipe on Mary’s Foolproof Dinners with Sara Davis

  • Mary Berry Duck Breast with Brandy and Watercress Sauce recipe on Mary’s Foolproof Dinners

  • Mary Berry lemongrass crab cakes with a cucumber and radish salsa recipe on Mary’s Foolproof Dinners

  • Mary Berry coq au vin pie with brandy and smoked bacon lardons recipe on Mary’s Foolproof Dinners

  • Aishling Moore buttermilk hake tails sandwich recipe on Sunday Brunch
Mary Berry floating islands with caramel recipe on Mary’s Foolproof Dinners with Sara Davis
Mary Berry Duck Breast with Brandy and Watercress Sauce recipe on Mary’s Foolproof Dinners

Lesley Waters chicken saltimbocca with wet spinach polenta and pepper jam recipe on James Martin’s Saturday Morning

May 4, 2024admin Comment
Lesley Waters served up a tasty Wild Garlic Chicken Saltimbocca, Spinach and Parmesan Polenta with Pepper Jam on James Martin’s Saturday Morning. The [...]

James Martin Spanish style baked clams with tomato and chorizo recipe on James Martin’s Saturday Morning

May 4, 2024admin Comment
James Martin served up tasty Spanish style baked clams with tomato, chorizo and chilli on James Martin’s Saturday Morning. The ingredients are: 50ml [...]

Paul Rankin Blackened Monkfish with Curried Aubergine recipe on James Martin’s Saturday Morning

May 4, 2024admin Comment
Paul Rankin served up a tasty Blackened Monkfish with Curried Aubergine on James Martin’s Saturday Morning. The ingredients are: 700 g monkfish fillets, [...]

James Martin mackerel teriyaki with BBQ leeks, crispy fried leeks and pickled cucumber recipe on James Martin’s Saturday Morning

May 4, 2024admin Comment
James Martin served up a tasty mackerel teriyaki with BBQ leeks, crispy fried leeks and pickled cucumber for Lucrezia Millarini on James Martin’s [...]

James Martin roast chicken with a bread, cobnuts and walnuts crust recipe on James Martin’s Saturday Morning

May 4, 2024admin Comment
James Martin served up tasty roast chicken portions with a bread, cobnuts and walnuts crust, mash potatoes and a butter and cream sauce [...]

Prue and John’s fast-roast teriyaki lamb with lentils and a sweet potato salad recipe on Prue Leith’s Cotswold Kitchen

May 4, 2024May 4, 2024admin Comment
Prue and John served up a tasty butterfly fast-roast teriyaki lamb with puy lentils and a sweet potato salad on Prue Leith’s Cotswold [...]

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Latest Post

  • Mary Berry floating islands with caramel recipe on Mary’s Foolproof Dinners with Sara Davis
  • Mary Berry Duck Breast with Brandy and Watercress Sauce recipe on Mary’s Foolproof Dinners
  • Mary Berry lemongrass crab cakes with a cucumber and radish salsa recipe on Mary’s Foolproof Dinners
  • Mary Berry coq au vin pie with brandy and smoked bacon lardons recipe on Mary’s Foolproof Dinners
  • Aishling Moore buttermilk hake tails sandwich recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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