The Talent Zone

Jeremy Pang leftover stir fry with squid, dried shrimps and Chinese sausage recipe on Jeremy Pang’s Hong Kong Kitchen

June 13, 2025June 13, 2025admin

Jeremy Pang served up a tasty leftover stir fry with squid, dried shrimps and Chinese sausage on Jeremy Pang’s Hong Kong Kitchen. See [...]

Jeremy Pang Chinese crispy pork burger recipe on Jeremy Pang’s Hong Kong Kitchen

June 13, 2025June 13, 2025admin

Jeremy Pang served up tasty Northern Chinese crispy pork burgers with mustard and chopped peanuts on Jeremy Pang’s Hong Kong Kitchen. See recipes [...]

Jeremy Pang preserved lime and black bean fish recipe on Jeremy Pang’s Hong Kong Kitchen

June 12, 2025admin

Jeremy Pang served up a tasty preserved lime and black bean fish using sea bream and sweeten soy sauce on Jeremy Pang’s Hong [...]

Jeremy Pang winter melon with mini omelettes recipe on Jeremy Pang’s Hong Kong Kitchen

June 12, 2025admin

Jeremy Pang and Chris Bavin served up a tasty winter melon with mini omelettes using duck eggs and goji berries on Jeremy Pang’s [...]

Rustie Lee sticky chicken wings with a cucumber, chilli and mango slaw recipe

June 9, 2025admin

Rustie Lee served up tasty sticky jerk chicken wings with a cucumber, chilli and mango slaw on This Morning. The ingredients for the [...]

Simon Rimmer flatbread with marinated tomatoes and mozzarella recipe on Sunday Brunch

June 8, 2025admin

Simon Rimmer served up a tasty flatbread with marinated tomatoes and mozzarella on Sunday Brunch. The ingredients for tomato mix are: 1 very [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer Banoffee Pavlova recipe on Sunday Brunch

Ainsley Harriott steak frites with bearnaise sauce recipe on Ainsley’s Fantastic Flavours

Dermot O’Leary frozen meringue cake with stewed rhubarb, apple and mint recipe on Dermot’s Taste of Ireland

Dermot O’Leary beef and stout stew with parsley recipe on Dermot’s Taste of Ireland

Ainsley Harriott banoffee pie with miso and ginger recipe on Ainsley’s Fantastic Flavours