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  • Simon Rimmer peanut butter tarts recipe on Sunday Brunch

  • Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning

  • Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning

  • James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning

  • James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning
Simon Rimmer peanut butter tarts recipe on Sunday Brunch
Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning

James Martin beef cheeks with beer, onion ash and a pearl barley risotto recipe on James Martin’s Saturday Morning

November 26, 2021November 27, 2021admin
James Martin served up tasty beef cheeks with beer jelly, Roscoff onions, onion ash and a pearl barley risotto on James Martin’s Saturday [...]

James Martin toffee mousse with salted caramel dark chocolate popcorn recipe on James Martin’s Saturday Morning

November 26, 2021November 27, 2021admin
James Martin served up a delicious toffee mousse with dulce de leche, custard and salted caramel dark chocolate popcorn on James Martin’s Saturday [...]

Theo Michaels aromatic fish pie recipe on Steph’s Packed Lunch

November 26, 2021November 26, 2021admin
Theo Michaels served up a tasty aromatic fish pie on Steph’s Packed Lunch. The ingredients are: 400g white fish fillets (I’m using pollock) [...]

Phil Vickery seasonal lamb shanks with mashed potatoes and spinach recipe on This Morning

November 26, 2021November 26, 2021admin
Phil Vickery served up tasty seasonal and festive lamb shanks with mashed potatoes, spinach, raisins, apricots, prunes, pine nuts, spices and orange juice [...]

Monica Galetti crepes with chocolate hazelnut spread, berries and Chantilly cream on Masterchef The Professionals

November 25, 2021November 25, 2021admin
Monica Galetti served up delicious crepes with chocolate hazelnut spread, berries and Chantilly cream for a skills test on Masterchef The Professionals. See [...]

Marcus Wareing sea bream with couscous and red pepper mayonnaise on Masterchef The Professionals

November 25, 2021November 25, 2021admin
Marcus Wareing served up tasty pan fried sea bream fillets with couscous and red pepper mayonnaise for skills test on Masterchef The Professionals. [...]

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Latest Post

  • Simon Rimmer peanut butter tarts recipe on Sunday Brunch
  • Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning
  • Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning
  • James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning
  • James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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