Lamb with buttery mash potatos and salsa Verde dressing by Tom Kerridge on Food & Drink
Tom Kerridge joins Michel Roux Jr in the Food and Drink kitchen to cook a breast of lamb with buttery mash, broccoli and
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Bramley apple and blackberry soufflé by Michel Roux Jr on Food and Drink
On today’s Food & Drink, Michel Roux Jr makes a delightful autumnal dessert to grace any meal with Bramley apple puree to achieve
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The Cake Shop Bakery beats Birdwood Bakery and Denver Mills Bakery on Britain’s Best Bakery
Three bakeries from East Anglia compete in the South East England heats of Britain’s Best bakery today were they were pushed to their
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White Fish Tagine recipe by Jamie Oliver on Jamie’s 15 Minutes meals
Jamie brings a taste of Morocco to our screens with his White Fish Tagine on Jamie’s 15 Minutes Meals. Jamie serves his tagine
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Beef Brisket and porter pie (Steak and Ale Pie) by Neil Rankin on This Morning
Neil Rankin cooks a stake and ale or brisket and porter pie using chicken stock in the This Morning Kitchen to make us
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Traditional Rice Pudding by Simon Hopkinson on The Good Cook
Chef Simon Hopkinson shows us how to make a traditional rice pudding on today’s episode of The Good Cook. To make Simon’s pudding
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