Jamie Jones cooks cannon of mutton with parsnip puree and cream potato mash on James Martin: Home Comforts February 25, 2014February 25, 2014admin Chef Jamie Jones serves up a quick fat free mutton dish using meat from Portland sheep from Steve Gould and Tess Evans farm [...]
Chicken thighs tagine cooked in a pan recipe for a Winter Warmer Supper by James Martin February 25, 2014February 25, 2014admin James Martin serves up a Moroccan feast with his chicken thighs tagine cooked in a pan with pomegranate tabbouleh on James Martin: Home [...]
Mutton hotpot with heritage carrots on James Martin: Home Comforts February 25, 2014February 25, 2014admin Mutton is on the menu on today’s episode of James Martin: Home Comforts. The master chef serves up a mutton hotpot with heritage [...]
Baked potatoes with bacon, taleggio cheese and leek with white wine sauce by James Martin February 25, 2014admin James Martin serves up baked potatoes with bacon, Taleggio cheese and leek with white wine sauce on James Martin: Home comforts. Taleggio has [...]
Chocolate and clementine steamed sponge pudding with orange sauce by James Martin February 25, 2014February 25, 2014admin James Martin makes a Chocolate and clementine steamed sponge pudding with orange sauce on today’s episode of James Martin: Home Comforts. James says: [...]
Gnocchi recipe on Gino Kitchen Kidnaps with Lisa Campbell on This Morning February 25, 2014February 25, 2014admin Gino D’Acampo strikes again with another Gino Kitchen Kidnaps. This time it is Lisa Campbell on the Millennium Bridge that got the shock [...]