Tom Kerridge cooks a delicious looking Moroccan inspired monkfish with smoked aubergine purée dish on Tom Kerridge’s Proper Pub Food. Tom says: “This [...]

Tom Kerridge serves up asparagus ultimate salad dressing made with duck egg yolks for extra richness on Tom Kerridge’s Proper Pub Food. Tom’s [...]

Tom Kerridge cooks a tasty deep-fried oyster fritters with Seaweed Mayonnaise dish on Tom Kerridge’s Proper Pub Food. The ingredients are: 250g plain [...]

Tom Kerridge serves up a delicious gin and tonic granita dessert for a celebration meal on Tom Kerridge’s Proper Pub Food. Tom says: [...]

Tom Kerridge cooks a tasty crispy slow roasted duck served with braised lettuce and potato pancakes on Tom Kerridge’s Proper Pub Food. Tom [...]