{"id":26728,"date":"2015-03-28T02:58:19","date_gmt":"2015-03-28T01:58:19","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=26728"},"modified":"2015-03-28T12:45:07","modified_gmt":"2015-03-28T11:45:07","slug":"andrew-turner-peanut-butter-monkey-nuts-with-chocolate-sauce-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/26728\/andrew-turner-peanut-butter-monkey-nuts-with-chocolate-sauce-recipe-on-saturday-kitchen\/","title":{"rendered":"Andrew Turner peanut butter monkey nuts with chocolate sauce recipe on Saturday Kitchen"},"content":{"rendered":"<p>Andrew Turner serves up peanut butter monkey nuts with chocolate sauce on Saturday Kitchen.<\/p>\n<p>The ingredients are: <\/p>\n<p>For the strawberry jam: 390g strawberries, preferably Gariguette, wiped clean with a cloth, hulled, 340g granulated white sugar, \u00bd lime, juice only and 4g jam pectin.<\/p>\n<p>For the silicone mat: 1.5kgz silicone, 52g blue reactive agent and 50 monkey nuts.<\/p>\n<p>For the peanut filling: 450g unsalted peanuts, cleaned, 1\u00bd tsp honey, preferably Acacia, 1 tsp pink Himalayan salt and 1\u00bd tbsp peanut oil.<\/p>\n<p>For the sugar powder dip: 50g icing sugar and 5g cardamom pods, seeds removed.<\/p>\n<p>For the chocolate sauce: 140g\/5oz granulated sugar, 125ml double cream and 50g good quality dark chocolate, broken into small pieces.<\/p>\n<p>For the sugar coating: 250g mannitol.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/nuts.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/nuts.png\" alt=\"\" title=\"nuts\" width=\"570\" height=\"307\" class=\"aligncenter size-full wp-image-26796\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/nuts.png 570w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/nuts-300x161.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Andrew Turner serves up peanut butter monkey nuts with chocolate sauce on Saturday Kitchen. The ingredients are: For the strawberry jam: 390g strawberries, \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/26728\/andrew-turner-peanut-butter-monkey-nuts-with-chocolate-sauce-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":26796,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-26728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/nuts.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/26728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=26728"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/26728\/revisions"}],"predecessor-version":[{"id":26730,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/26728\/revisions\/26730"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/26796"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=26728"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=26728"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=26728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}