{"id":25905,"date":"2015-03-08T12:13:56","date_gmt":"2015-03-08T11:13:56","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=25905"},"modified":"2015-03-08T12:18:47","modified_gmt":"2015-03-08T11:18:47","slug":"gennaro-contaldos-chicken-with-brandy-and-port-recipe-pollo-ubriaco-con-peperoni-on-sunday-brunch","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/25905\/gennaro-contaldos-chicken-with-brandy-and-port-recipe-pollo-ubriaco-con-peperoni-on-sunday-brunch\/","title":{"rendered":"Gennaro Contaldo&#8217;s chicken with brandy and port recipe (Pollo Ubriaco Con Peperoni) on Sunday Brunch"},"content":{"rendered":"<p>Gennaro Contaldo serves up chicken with brandy and port &#8211; Pollo Ubriaco Con Peperoni &#8211; on Sunday Brunch.<\/p>\n<p>The ingredients are: 150ml dry white wine, 1 tbs English Mustard, 850g chicken thighs and drumsticks, 100g prosciutto, roughly chopped, 10 baby onions or shallots, peeled, 225g baby vine tomatoes, 1 yellow bell pepper, thinly sliced, 1 red bell pepper, thinly sliced and 2 garlic cloves.<\/p>\n<p>For the sauce: Salt and freshly ground black pepper, 2 tbs port, 2 tbs brandy, 2 tbs extra virgin olive oil and 1 tbs chopped fresh parsley.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/Pollo-Ubriaco-Con-Peperoni.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/Pollo-Ubriaco-Con-Peperoni.png\" alt=\"\" title=\"Pollo Ubriaco Con Peperoni\" width=\"580\" height=\"336\" class=\"aligncenter size-full wp-image-25907\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/Pollo-Ubriaco-Con-Peperoni.png 580w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/Pollo-Ubriaco-Con-Peperoni-300x173.png 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Gennaro Contaldo serves up chicken with brandy and port &#8211; Pollo Ubriaco Con Peperoni &#8211; on Sunday Brunch. The ingredients are: 150ml dry \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/25905\/gennaro-contaldos-chicken-with-brandy-and-port-recipe-pollo-ubriaco-con-peperoni-on-sunday-brunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":25907,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-25905","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/Pollo-Ubriaco-Con-Peperoni.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25905","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=25905"}],"version-history":[{"count":4,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25905\/revisions"}],"predecessor-version":[{"id":25909,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25905\/revisions\/25909"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/25907"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=25905"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=25905"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=25905"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}