{"id":20895,"date":"2014-10-31T20:04:39","date_gmt":"2014-10-31T19:04:39","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=20895"},"modified":"2014-11-01T00:17:11","modified_gmt":"2014-10-31T23:17:11","slug":"pineapple-upsidedown-cake-recipe-on-tom-kerridges-best-ever-dishes","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/20895\/pineapple-upsidedown-cake-recipe-on-tom-kerridges-best-ever-dishes\/","title":{"rendered":"Tom Kerridge pineapple upside down cake recipe on Tom Kerridge&#8217;s Best Ever Dishes"},"content":{"rendered":"<p>Tom Kerridge makes a delicious pineapple upside down cake retro style on Tom Kerridge&#8217;s Best Ever Dishes as part of his Old Skool favourites recipes.<\/p>\n<p>Tom says: &#8220;This posh take on a Seventies&#8217; classic brings a retro dish bang up to date. Just add friends.&#8221;<\/p>\n<p>For the pineapple sugar syrup, 1 ripe pineapple, peeled using a sharp knife, eyes and core removed, flesh cut into 1.5cm rings, 200g caster sugar, 1 vanilla pod, split lengthways, seeds scraped out with a knife and reserved for the cake (see below), 1 cinnamon stick, 2 star anise and 2 bay leaves.<\/p>\n<p>For the topping: 150g butter, softened, plus extra for greasing, 150g soft dark brown sugar, 100g pitted dates, chopped, 3 tsp cracked black peppercorns and 50ml dark rum (optional).<\/p>\n<p>For the cake: 200g butter, plus extra for greasing, 200g soft brown sugar, 100g self-raising flour, sifted, 2 tsp baking powder, 4 free-range eggs, beaten, reserved vanilla seeds (from the sugar syrup) and 50ml dark rum (optional).<\/p>\n<p>For the toffee sauce: 75g butter, 100g soft brown sugar and 30ml dark rum.<\/p>\n<p>For the coconut cream (optional): 2 x 160ml cans coconut cream, chilled in the fridge overnight, 2 tbsp caster sugar and 1 lime, finely grated zest only, to serve<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/upsidedown.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/upsidedown.png\" alt=\"\" title=\"upsidedown\" width=\"570\" height=\"304\" class=\"aligncenter size-full wp-image-20940\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/upsidedown.png 570w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/upsidedown-300x160.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Tom Kerridge makes a delicious pineapple upside down cake retro style on Tom Kerridge&#8217;s Best Ever Dishes as part of his Old Skool \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/20895\/pineapple-upsidedown-cake-recipe-on-tom-kerridges-best-ever-dishes\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":20940,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,107],"class_list":["post-20895","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-tom-kerridge"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/upsidedown.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=20895"}],"version-history":[{"count":14,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20895\/revisions"}],"predecessor-version":[{"id":20944,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20895\/revisions\/20944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/20940"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=20895"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=20895"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=20895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}