{"id":20393,"date":"2014-10-16T20:04:27","date_gmt":"2014-10-16T19:04:27","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=20393"},"modified":"2014-10-16T20:16:33","modified_gmt":"2014-10-16T19:16:33","slug":"mary-berry-swirling-chocolate-and-orange-tart-recipe-on-the-great-british-bake-off-masterclass","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/20393\/mary-berry-swirling-chocolate-and-orange-tart-recipe-on-the-great-british-bake-off-masterclass\/","title":{"rendered":"Mary Berry swirling chocolate and orange custard tart recipe on The Great British Bake Off Masterclass"},"content":{"rendered":"<p>Mary Berry shows how to make swirling chocolate and orange custard tart on The Great British Bake Off Masterclass 3 in 2014.<\/p>\n<p>Mary&#8217;s tart is a swirl of light and dark chocolate in a thin pastry case. <\/p>\n<p>This dessert proved to be one of the most complicated technical challenge of the series for the bakers in the tent to get to grips with.<\/p>\n<p>The ingredients for the pastry: 100g plain flour, plus extra for dusting, 50g icing sugar, 50g unsalted butter, diced, 1 large egg yolk and 1 tablespoon cold water.<\/p>\n<p>For the chocolate filling 75g unsalted butter, 115g dark chocolate (no more than 60% cocoa solids), finely chopped, 115g golden caster sugar, 55g plain flour and 4 medium eggs.<\/p>\n<p>For the orange filling:  25g unsalted butter, 50g white chocolate, finely chopped, grated zest of 1 orange, 35g golden caster sugar, 25g plain flour, 2 medium egg yolks and 1 x 23cm round, fluted tart tin, greased with butter; a baking sheet.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/chocolate-orange-tart.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/chocolate-orange-tart.png\" alt=\"\" title=\"chocolate orange tart\" width=\"570\" height=\"278\" class=\"aligncenter size-full wp-image-20410\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/chocolate-orange-tart.png 570w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/chocolate-orange-tart-300x146.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Mary Berry shows how to make swirling chocolate and orange custard tart on The Great British Bake Off Masterclass 3 in 2014. Mary&#8217;s \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/20393\/mary-berry-swirling-chocolate-and-orange-tart-recipe-on-the-great-british-bake-off-masterclass\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":20410,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[82,166,110],"class_list":["post-20393","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-bakeoff","tag-food","tag-mary-berry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/chocolate-orange-tart.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20393","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=20393"}],"version-history":[{"count":7,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20393\/revisions"}],"predecessor-version":[{"id":20415,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20393\/revisions\/20415"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/20410"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=20393"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=20393"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=20393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}