{"id":175392,"date":"2025-04-26T13:31:01","date_gmt":"2025-04-26T12:31:01","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=175392"},"modified":"2025-04-26T16:20:11","modified_gmt":"2025-04-26T15:20:11","slug":"prue-leith-apricot-clafoutis-with-amaretto-recipe-on-prue-leiths-cotswold-kitchen","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/175392\/prue-leith-apricot-clafoutis-with-amaretto-recipe-on-prue-leiths-cotswold-kitchen\/","title":{"rendered":"Prue Leith apricot clafoutis with amaretto recipe on Prue Leith&#8217;s Cotswold Kitchen"},"content":{"rendered":"<p>Prue Leith served up a delicious apricot and amaretto clafoutis on Prue Leith&#8217;s Cotswold Kitchen.<\/p>\n<p>The ingredients for the batter are: tsp vanilla, 50ml double cream, 3 eggs, 100g caster sugar, 250g whole milk and 60g plain flour.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/04\/apricot-clafoutis.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/04\/apricot-clafoutis-300x229.png\" alt=\"\" width=\"300\" height=\"229\" class=\"alignnone size-medium wp-image-175393\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/04\/apricot-clafoutis-300x229.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/04\/apricot-clafoutis.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/Prue-leith-Cotswold-Kitchen-cookbook.png\" alt=\"\" width=\"200\" height=\"259\" class=\"alignnone size-full wp-image-174770\" \/><\/p>\n<p>See recipes by Prue in her book titled: <a href=\"https:\/\/amzn.to\/425kHki\">Life&#8217;s Too Short to Stuff a Mushroom: Really good food without the fuss &#8211; foolproof recipes, shortcuts and hacks<\/a> available from <a href=\"https:\/\/amzn.to\/425kHki\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Prue Leith served up a delicious apricot and amaretto clafoutis on Prue Leith&#8217;s Cotswold Kitchen. The ingredients for the batter are: tsp vanilla, \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/175392\/prue-leith-apricot-clafoutis-with-amaretto-recipe-on-prue-leiths-cotswold-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":175393,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,219,343],"class_list":["post-175392","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-prue-leith-recipes","tag-prue-leiths-cotswold-kitchen-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/04\/apricot-clafoutis.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=175392"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175392\/revisions"}],"predecessor-version":[{"id":175399,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175392\/revisions\/175399"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/175393"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=175392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=175392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=175392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}