{"id":174949,"date":"2025-03-24T16:13:56","date_gmt":"2025-03-24T15:13:56","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=174949"},"modified":"2025-03-24T16:13:56","modified_gmt":"2025-03-24T15:13:56","slug":"clodagh-mckenna-mothers-day-meal-for-under-5-with-salmon-asparagus-cream-cheese-and-beurre-blanc-sauce-recipe-on-this-morning","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/174949\/clodagh-mckenna-mothers-day-meal-for-under-5-with-salmon-asparagus-cream-cheese-and-beurre-blanc-sauce-recipe-on-this-morning\/","title":{"rendered":"Clodagh Mckenna Mother&#8217;s Day meal for under \u00a35 with salmon, asparagus, cream cheese and beurre blanc sauce recipe on This Morning"},"content":{"rendered":"<p>Clodagh Mckenna salmon en croute with cream cheese, asparagus and Beurre blanc sauce Mother&#8217;s Day meal for under \u00a35 on This Morning.<\/p>\n<p>The ingredients for the salmon en cro\u00fbte: 40g watercress, chopped, 200g cream cheese, 2 tbsp chopped dill, 1 lemon, zest and juice, Salt and pepper, Flour, for dusting, 2 packs (320g each) ready-rolled puff pastry, 500g salmon fillet joint, cut into 4 pieces and 1 egg, beaten, for glazing.<\/p>\n<p>For the Beurre blanc: 60ml white wine, 60ml white wine vinegar, 2 small shallots, finely chopped, 80ml double cream and 220g butter, chilled and diced into 1cm pieces.<\/p>\n<p>To serve: 16 asparagus spears, trimmed and 1 lemon, cut into 4 wedges.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/salmon-en-croute.png\" alt=\"\" width=\"500\" height=\"315\" class=\"aligncenter size-full wp-image-174950\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/salmon-en-croute.png 500w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/salmon-en-croute-300x189.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/in-minutes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/in-minutes.png\" alt=\"\" width=\"200\" height=\"245\" class=\"alignnone size-full wp-image-168500\" \/><\/a><\/p>\n<p>See recipes by Clodagh in her book titled : <a href=\"https:\/\/amzn.to\/3Tmh186\">In Minutes: Simple and delicious recipes<\/a> available from <a href=\"https:\/\/amzn.to\/3Tmh186\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Clodagh Mckenna salmon en croute with cream cheese, asparagus and Beurre blanc sauce Mother&#8217;s Day meal for under \u00a35 on This Morning. The \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/174949\/clodagh-mckenna-mothers-day-meal-for-under-5-with-salmon-asparagus-cream-cheese-and-beurre-blanc-sauce-recipe-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":174950,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[205,166],"class_list":["post-174949","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-clodagh-mckenna-recipes","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/salmon-en-croute.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/174949","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=174949"}],"version-history":[{"count":2,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/174949\/revisions"}],"predecessor-version":[{"id":174952,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/174949\/revisions\/174952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/174950"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=174949"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=174949"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=174949"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}