{"id":17385,"date":"2014-07-23T15:59:24","date_gmt":"2014-07-23T14:59:24","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=17385"},"modified":"2014-07-23T16:04:28","modified_gmt":"2014-07-23T15:04:28","slug":"bikers-oxford-sausages-for-breakfast-recipe-on-food-tour-of-britain","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/17385\/bikers-oxford-sausages-for-breakfast-recipe-on-food-tour-of-britain\/","title":{"rendered":"Bikers Oxford sausages for breakfast recipe on Food Tour of Britain"},"content":{"rendered":"<p>Si and Dave makes Oxford sausages for breakfast recipe on the Hairy Bikers Food Tour of Britain.<\/p>\n<p>The ingredients for the sausages: 500g minced pork, 500g minced lamb, 350g shredded suet, 225g fresh breadcrumbs, 2 lemons, zest only, 1 tsp freshly grated nutmeg, 1 tbsp chopped fresh rosemary leaves, 1 tbsp chopped fresh sage leaves, 1 free-range egg, beaten, salt and freshly ground black pepper, plain flour, for dusting and 50g goose fat, butter or oil, for frying.<\/p>\n<p>For the breakfast: 8 slices middle-cut smoked bacon, 4 tomatoes, halved, 2 tbsp butter, 8 large Portobello mushrooms, 2 tbsp vegetable oil, 4 free-range eggs and 1 loaf white or brown bread, thickly sliced.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/07\/oxfordshire-sasuuages.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/07\/oxfordshire-sasuuages.png\" alt=\"\" title=\"oxfordshire susages\" width=\"570\" height=\"300\" class=\"aligncenter size-full wp-image-17387\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/07\/oxfordshire-sasuuages.png 570w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/07\/oxfordshire-sasuuages-300x157.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Si and Dave makes Oxford sausages for breakfast recipe on the Hairy Bikers Food Tour of Britain. The ingredients for the sausages: 500g \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/17385\/bikers-oxford-sausages-for-breakfast-recipe-on-food-tour-of-britain\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":17387,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-17385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/07\/oxfordshire-sasuuages.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/17385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=17385"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/17385\/revisions"}],"predecessor-version":[{"id":17389,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/17385\/revisions\/17389"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/17387"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=17385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=17385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=17385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}