{"id":173638,"date":"2025-01-10T23:09:27","date_gmt":"2025-01-10T22:09:27","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=173638"},"modified":"2025-01-11T22:51:26","modified_gmt":"2025-01-11T21:51:26","slug":"james-tanner-soy-braised-beef-cheeks-with-jasmine-rice-and-garlic-choy-sum-recipe-on-james-martins-saturday-morning","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/173638\/james-tanner-soy-braised-beef-cheeks-with-jasmine-rice-and-garlic-choy-sum-recipe-on-james-martins-saturday-morning\/","title":{"rendered":"James Tanner Soy Braised Beef Cheeks with Jasmine Rice and Garlic Choy Sum recipe on James Martin&#8217;s Saturday Morning"},"content":{"rendered":"<p>James Tanner served up tasty Soy Braised Beef Cheeks with Jasmine Rice and Garlic Choy Sum on James Martin&#8217;s Saturday Morning.<\/p>\n<p>The ingredients are: 1 kg Beef Cheeks (silver skin\/ sinew removed), 1 tbsp olive oil, 2 x clove garlic, 1 x small white onion sliced, 150ml soy sauce, 1 x stick lemongrass roughly chopped, 2 inch piece of ginger roughly chopped, 75 ml Ketcap Manis, 75 ml Hoisin sauce, 600ml x beef stock\/water, 150ml Chinese cooking wine, 2 x red chilli and 2 pinch micro coriander.<\/p>\n<p>For the rice: 400g x jasmine rice, 1 x tbsp sesame seeds, 2 tsp sesame oil and 2 tbsp crispy onions.<\/p>\n<p>For the choy sum: 2 x handfuls Choi Sum washed, 2 x sliced garlic cloves, 2 x tsp sugar and 1 x tbsp fish sauce.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/BEEF-CHEEKS.png\" alt=\"\" width=\"500\" height=\"351\" class=\"aligncenter size-full wp-image-173662\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/BEEF-CHEEKS.png 500w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/BEEF-CHEEKS-300x211.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/BEEF-CHEEKS-120x85.png 120w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/home-comforts.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/home-comforts.png\" alt=\"\" width=\"200\" height=\"241\" class=\"alignnone size-full wp-image-167709\" \/><\/a><\/p>\n<p>See recipes by James in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787136515\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787136515&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=16be7a7f37ca09b255d68fc19cc3498e\">Complete Home Comforts: Over 150 delicious comfort-food classics<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787136515\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787136515&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=16be7a7f37ca09b255d68fc19cc3498e\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"James Tanner served up tasty Soy Braised Beef Cheeks with Jasmine Rice and Garlic Choy Sum on James Martin&#8217;s Saturday Morning. The ingredients \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/173638\/james-tanner-soy-braised-beef-cheeks-with-jasmine-rice-and-garlic-choy-sum-recipe-on-james-martins-saturday-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":173662,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,196,156],"class_list":["post-173638","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-james-martins-saturday-morning","tag-james-tanner-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/BEEF-CHEEKS.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173638","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=173638"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173638\/revisions"}],"predecessor-version":[{"id":173663,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173638\/revisions\/173663"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/173662"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=173638"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=173638"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=173638"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}