{"id":173148,"date":"2024-12-13T22:26:09","date_gmt":"2024-12-13T21:26:09","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=173148"},"modified":"2024-12-13T22:26:09","modified_gmt":"2024-12-13T21:26:09","slug":"mike-davies-beef-shin-buco-with-saffron-puntalette-and-orange-gremolata-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/173148\/mike-davies-beef-shin-buco-with-saffron-puntalette-and-orange-gremolata-recipe-on-saturday-kitchen\/","title":{"rendered":"Mike Davies beef shin buco with saffron puntalette and orange gremolata recipe on Saturday Kitchen"},"content":{"rendered":"<p>Mike Davies served up a tasty beef shin buco with saffron puntalette and orange gremolata on Saturday Kitchen.<\/p>\n<p>The ingredients for the buco are: 1\u20131.5kg cross-cut beef shin (ask a butcher to cut into pieces, bone in), 10g fresh thyme, 4 bay leaves, 2 tbsp vegetable oil, 2 onions, chopped, 2 heads garlic, broken in half and unpeeled, 1 litres chicken stock, salt and freshly ground black pepper.<\/p>\n<p>For the gremolata: 10g fresh flatleaf parsley, finely chopped, 2 garlic cloves, finely grated and 1 orange, zest only.<\/p>\n<p>For the puntalette: 400g puntalette or orzo, generous pinch saffron, 100g unsalted butter, 200ml double cream, 50g Parmesan, grated, plus extra to serve and salt.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/bewef-recipes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/bewef-recipes.png\" alt=\"\" width=\"200\" height=\"296\" class=\"alignnone size-full wp-image-164479\" \/><\/a><\/p>\n<p>See more beef recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Beef-Recipes-More-Tasty-Luscious\/dp\/B0BN5PP41M\/ref=sr_1_5?crid=38DYFU34KROJV&amp;keywords=beef+recipes&amp;qid=1696591556&amp;sprefix=beef+recipes%252Caps%252C108&amp;sr=8-5&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=3714cf987b7dd7762674cf99bb61cb71&#038;camp=1634&#038;creative=6738\">Beef Recipes: More Than 50 Tasty And Luscious Beef Recipes To Cook At Home<\/a> avfailable from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Beef-Recipes-More-Tasty-Luscious\/dp\/B0BN5PP41M\/ref=sr_1_5?crid=38DYFU34KROJV&amp;keywords=beef+recipes&amp;qid=1696591556&amp;sprefix=beef+recipes%252Caps%252C108&amp;sr=8-5&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=3714cf987b7dd7762674cf99bb61cb71&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Mike Davies served up a tasty beef shin buco with saffron puntalette and orange gremolata on Saturday Kitchen. The ingredients for the buco \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/173148\/mike-davies-beef-shin-buco-with-saffron-puntalette-and-orange-gremolata-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-173148","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173148","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=173148"}],"version-history":[{"count":2,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173148\/revisions"}],"predecessor-version":[{"id":173150,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173148\/revisions\/173150"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=173148"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=173148"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=173148"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}