{"id":167809,"date":"2024-02-19T22:46:11","date_gmt":"2024-02-19T21:46:11","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=167809"},"modified":"2024-02-19T22:46:11","modified_gmt":"2024-02-19T21:46:11","slug":"marcus-wareing-bay-leaf-ice-cream-thyme-crumble-and-nectarines-with-rosemary-recipe-on-marcus-wareings-tales-from-a-kitchen-garden","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/167809\/marcus-wareing-bay-leaf-ice-cream-thyme-crumble-and-nectarines-with-rosemary-recipe-on-marcus-wareings-tales-from-a-kitchen-garden\/","title":{"rendered":"Marcus Wareing bay leaf ice cream, thyme crumble and nectarines with rosemary recipe on Marcus Wareing\u2019s Tales from a Kitchen Garden"},"content":{"rendered":"<p>Marcus Wareing served up delicious bay leaf ice cream, thyme crumble and nectarines with rosemary on Marcus Wareing\u2019s Tales from a Kitchen Garden.<\/p>\n<p>The ingredients for the ice cream are: 480ml milk, 225ml double cream, 5 fresh bay leaves, 3 free-range egg yolks, 120g caster sugar and pinch of salt.<\/p>\n<p>For the crumble: 100g plain flour, 75g golden granulated sugar, 50g cold butter, cubed and 1 tsp fresh thyme leaves.<\/p>\n<p>For the nectarines: 3 nectarines, halved, 2\u20133 tbsp honey, 1 sprig rosemary, pinch salt and pinch sugar.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/rosmary-crumble.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/rosmary-crumble-300x218.png\" alt=\"\" width=\"300\" height=\"218\" class=\"alignnone size-medium wp-image-167811\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/rosmary-crumble-300x218.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/rosmary-crumble.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/marcus-kitchen.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/marcus-kitchen.png\" alt=\"\" width=\"200\" height=\"258\" class=\"alignnone size-full wp-image-167803\" \/><\/a><\/p>\n<p>See recipes by Marcus in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0008460965\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0008460965&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=0a1e25a237a3b1fd07d908294a31eb1c\">Marcus\u2019 Kitchen: My favourite recipes to inspire your home-cooking<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0008460965\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0008460965&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=0a1e25a237a3b1fd07d908294a31eb1c\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Marcus Wareing served up delicious bay leaf ice cream, thyme crumble and nectarines with rosemary on Marcus Wareing\u2019s Tales from a Kitchen Garden. \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/167809\/marcus-wareing-bay-leaf-ice-cream-thyme-crumble-and-nectarines-with-rosemary-recipe-on-marcus-wareings-tales-from-a-kitchen-garden\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":167811,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,228],"class_list":["post-167809","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-marcus-wareing-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/rosmary-crumble.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167809","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=167809"}],"version-history":[{"count":2,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167809\/revisions"}],"predecessor-version":[{"id":167812,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167809\/revisions\/167812"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/167811"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=167809"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=167809"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=167809"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}