{"id":167354,"date":"2024-02-05T13:51:19","date_gmt":"2024-02-05T12:51:19","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=167354"},"modified":"2024-02-06T14:16:36","modified_gmt":"2024-02-06T13:16:36","slug":"matt-tebbutt-spatchcocked-chicken-with-leeks-and-smoked-bacon-recipe-on-morning-live","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/167354\/matt-tebbutt-spatchcocked-chicken-with-leeks-and-smoked-bacon-recipe-on-morning-live\/","title":{"rendered":"Matt Tebbutt Spatchcocked Chicken with Leeks and Smoked Bacon recipe on Morning Live"},"content":{"rendered":"<p>Matt Tebbutt served up a tasty Spatchcocked Chicken with Leeks and Smoked Bacon on Morning Live.<\/p>\n<p>The ingredients for the spatchcocked chicken and marinade: 1 whole chicken, 3 cloves garlic, peeled and finely chopped or grated, 50ml olive oil, 1tbsp dried thyme, 1-2tsp smoked paprika and 1tsp light soft brown sugar.<\/p>\n<p>For the leeks and smoked bacon: 2tbsp olive oil, 500ml chicken stock, 2tbsp olive oil, 150g smoked streaky bacon, diced, 2 leeks, cleaned and sliced, 2 sticks celery, diced, 1tsp smoked paprika, 2 cloves garlic, peeled and finely chopped or grated, 1 large potato, peeled and diced, 1 bag of kale and 100ml double cream.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/CHICKEN-STEW.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/CHICKEN-STEW-300x197.png\" alt=\"\" width=\"300\" height=\"197\" class=\"alignnone size-medium wp-image-167368\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/CHICKEN-STEW-300x197.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/CHICKEN-STEW.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787137538\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787137538&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=0553d9b876bbab2920fbbbafb057c22b\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=1787137538&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><\/p>\n<p>See recipes by Matt in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787137538\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787137538&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=5ad1bf83733cfcf391532bced2aa9bdd\">Weekend: Eating at Home: From Long Lazy Lunches to Fast Family Fixes<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787137538\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787137538&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=5ad1bf83733cfcf391532bced2aa9bdd\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Matt Tebbutt served up a tasty Spatchcocked Chicken with Leeks and Smoked Bacon on Morning Live. The ingredients for the spatchcocked chicken and \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/167354\/matt-tebbutt-spatchcocked-chicken-with-leeks-and-smoked-bacon-recipe-on-morning-live\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":167368,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,197,294],"class_list":["post-167354","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-matt-tebbutt-recipes","tag-morning-live-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/CHICKEN-STEW.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=167354"}],"version-history":[{"count":2,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167354\/revisions"}],"predecessor-version":[{"id":167369,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/167354\/revisions\/167369"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/167368"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=167354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=167354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=167354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}