{"id":164994,"date":"2023-10-24T13:07:19","date_gmt":"2023-10-24T12:07:19","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=164994"},"modified":"2023-10-24T13:07:19","modified_gmt":"2023-10-24T12:07:19","slug":"marcus-bean-sticky-toffee-puddings-with-dark-brown-sugar-and-salted-caramel-sauce-recipe-on-this-morning","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/164994\/marcus-bean-sticky-toffee-puddings-with-dark-brown-sugar-and-salted-caramel-sauce-recipe-on-this-morning\/","title":{"rendered":"Marcus Bean sticky toffee puddings with dark brown sugar and salted caramel sauce recipe on This Morning"},"content":{"rendered":"<p>Marcus Bean served up a delicious sticky toffee puddings with dark brown sugar and salted caramel sauce on This Morning.<\/p>\n<p>The ingredients are: 60g unsalted butter, plus extra to grease the moulds, 150g soft dark brown sugar, 2 tbsp treacle, 2 large eggs, 200g self raising flour, 200g dates, 300ml water and 1 tsp bicarbonate of soda.<\/p>\n<p>For the Salted Caramel Sauce: 250g caster sugar, 25ml water, 150g salted butter, cut into chunks, 150ml double cream and Pinch of sea salt.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/sticky-toffee-pudding.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/sticky-toffee-pudding-300x179.png\" alt=\"\" width=\"300\" height=\"179\" class=\"alignnone size-medium wp-image-164997\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/sticky-toffee-pudding-300x179.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/sticky-toffee-pudding.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/tasty-desserts.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/tasty-desserts.png\" alt=\"\" width=\"200\" height=\"262\" class=\"alignnone size-full wp-image-164995\" \/><\/a><\/p>\n<p>See more dessert recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Tasty-Dessert-Official-Cookbook-Sweet\/dp\/0525575901\/ref=sr_1_20?crid=1WYNO1RI7FWFK&amp;keywords=dessert+recipes&amp;qid=1698148768&amp;sprefix=dessert+recipe%252Caps%252C157&amp;sr=8-20&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=8968929b0ade1d01a1d31214a7eb2487&#038;camp=1634&#038;creative=6738\">Tasty Dessert: An Official Tasty Cookbook<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Tasty-Dessert-Official-Cookbook-Sweet\/dp\/0525575901\/ref=sr_1_20?crid=1WYNO1RI7FWFK&amp;keywords=dessert+recipes&amp;qid=1698148768&amp;sprefix=dessert+recipe%252Caps%252C157&amp;sr=8-20&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=8968929b0ade1d01a1d31214a7eb2487&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Marcus Bean served up a delicious sticky toffee puddings with dark brown sugar and salted caramel sauce on This Morning. The ingredients are: \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/164994\/marcus-bean-sticky-toffee-puddings-with-dark-brown-sugar-and-salted-caramel-sauce-recipe-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":164997,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,302,164],"class_list":["post-164994","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-marcus-bean-recipes","tag-this-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/10\/sticky-toffee-pudding.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/164994","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=164994"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/164994\/revisions"}],"predecessor-version":[{"id":164999,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/164994\/revisions\/164999"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/164997"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=164994"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=164994"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=164994"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}