{"id":137767,"date":"2020-08-25T11:52:54","date_gmt":"2020-08-25T10:52:54","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=137767"},"modified":"2020-08-25T11:57:49","modified_gmt":"2020-08-25T10:57:49","slug":"paul-ainsworth-a-list-fish-burgers-with-buttermilk-cod-and-cornflakes-recipe-on-this-morning","status":"publish","type":"post","link":"https:\/\/thetalentzone.co.uk\/musictv\/137767\/paul-ainsworth-a-list-fish-burgers-with-buttermilk-cod-and-cornflakes-recipe-on-this-morning\/","title":{"rendered":"Paul Ainsworth A-List fish burgers with buttermilk cod and cornflakes recipe on This Morning"},"content":{"rendered":"<p>Paul Ainsworth served up tasty A-List fish burgers with buttermilk cod, cornflakes and seaweed tartare sauce on This Morning.<\/p>\n<p>The ingredients are: 1 side of Cornish cod, about 600g, skin taken off and Salt.<\/p>\n<p>For the buttermilk batter mix: 10g garam marsala, 5g smoked paprika, 500g buttermilk and 1 beaten egg.<\/p>\n<p>For the breadcrumb mix: 125g plain flour, 5g onion powder, 5g paprika, 5g garam marsala, 5g garlic powder, 25g cornflakes, lightly crushed, 3 sheets of feuille de brick, cut into dice and Oil, for frying. <\/p>\n<p>For the seasoning: 10g garam masala and 10g salt.<\/p>\n<p>For the seaweed tartare sauce: 2 shallots, finely chopped, 2 gherkins, roughly chopped, 20g capers, 8g rehydrated seaweed, 100g Hellman\u2019s mayonnaise, 25g Frenchie\u2019s mustard, 2.5ml white wine vinegar and Lemon juice, to taste.<\/p>\n<p>To serve: 4 brioche burger buns, 1 baby gem lettuce, 1 beef tomato, Grated parmesan, Lemons and limes, Sea salt and freshly ground black pepper.  <\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2020\/08\/bur.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2020\/08\/bur-300x176.png\" alt=\"\" width=\"300\" height=\"176\" class=\"alignnone size-medium wp-image-137770\" srcset=\"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2020\/08\/bur-300x176.png 300w, https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2020\/08\/bur.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Paul Ainsworth served up tasty A-List fish burgers with buttermilk cod, cornflakes and seaweed tartare sauce on This Morning. The ingredients are: 1 \n<a class=\"moretag\" href=\"https:\/\/thetalentzone.co.uk\/musictv\/137767\/paul-ainsworth-a-list-fish-burgers-with-buttermilk-cod-and-cornflakes-recipe-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":137770,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,164],"class_list":["post-137767","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-this-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2020\/08\/bur.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/137767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=137767"}],"version-history":[{"count":3,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/137767\/revisions"}],"predecessor-version":[{"id":137771,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/137767\/revisions\/137771"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/137770"}],"wp:attachment":[{"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=137767"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=137767"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=137767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}