Michel Roux served up a delicious salted caramel and walnut tart with liquid glucose on Michel Roux’s Provence Masterclass. The ingredients for the [...]

Michel Roux served up tasty milk bread with bakers yeast and golden syrup on Michel Roux’s Provence Masterclass. The ingredients include: bakers yeast, [...]

Michel Roux served up a tasty French potato rosti with onions and parsley recipe on Michel Roux’s Provence Masterclass. The ingredients are: potatoes, [...]

Michel Roux served up a tasty bourride setoise fish stew with monkfish, langoustine, prawns and aioli on Michel Roux’s Provence Masterclass. The ingredients [...]

Michel Roux served up a delicious chocolate mousse with pineapple, honey and rum compote Michel Roux’s Provence Masterclass. The ingredients for the pineapple [...]