Michel Roux served up a refreshing lemon and mint cooler with fresh ginger, honey and gin on Michel Roux’s Provence Masterclass. See recipes [...]

Michel Roux served up a delicious sweet wine jelly with seasonal fruit and lemon verbena liqueur on Michel Roux’s Provence Masterclass. See recipes [...]

Michel Roux served up a tasty chicken and wild mushroom pithivier with a mushroom cream sauce on Michel Roux’s Provence Masterclass. See recipes [...]

Michel Roux served up a tasty super quick herb sauce with egg yolk and mustard on Michel Roux’s Provence Masterclass. The ingredients include: [...]

Michel Roux served up a tasty slow cooked beef cheek stew (Boeuf Bourguignon) with red wine, port and creamy mashed potatoes on on [...]

Michel Roux served up palm tree cheese canapes (palmiers fromage) on Michel Roux’s Provence Masterclass. The ingredients include: shop bought pastry, comte cheese, [...]